Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Diyarbakır Pezik Mücveri
Easy 27 min~218 kcal 3/10
🍘
Havana Malanga Fritters
Grated malanga, egg, garlic, and parsley fry into crisp Cuban fritters with tender centers.
Easy⏱️ 30 min📖 1 min readServes 6~230 kcal🇨🇺 Cuban🌍 Full translation
20 min prep 10 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 30 min- Prep20 min
- Cooking10 min
Ingredients
6 servings
Quick:
- 700 gr Malanga
- 2 adet Eggs
- 3 diş Garlic
- 0.3 demet Parsley
- 1 yemek kaşığı(~15 ml) Lemon juice
- 2 su bardağı(~400 ml) Vegetable oil
- 1 tatlı kaşığı(~10 ml) Salt
- 0.5 çay kaşığı(~2.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Peel the malanga and grate it finely.
- 2
Add the eggs, crushed garlic, parsley, lemon juice, salt, and black pepper.
- 3
Mix until the batter can hold together on a spoon.
- 4
Heat the vegetable oil to 175°C.
5 min05:00 - 5
Drop spoonfuls of malanga batter into the oil and fry for 3 minutes until golden.
3 min03:00
💡 Tip: Do not let grated malanga sit; using it right away prevents the batter from darkening.
🍽️ Serving suggestion: Serve hot with garlicky lemon sauce and a green salad.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin C
Nutrition (per serving)
~230
kcal calories
5
g protein
26
g carbs
12
g fat
Protein 9%Carbs 45%Fat 46%
GI 9 · Low GIGL 2 · Low GL
0.1g
Sugar
0.1g
Fiber
799.2mg
Sodium
9.4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
3/10Moderate satiety, fine between meals
This recipe may contain allergens
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Havana Malanga Fritters make?
This recipe serves 6.How long does Havana Malanga Fritters take?
Prep 20 minutes, cooking 10 minutes; 30 minutes in total.Is Havana Malanga Fritters difficult?
This recipe is rated easy.How many calories does Havana Malanga Fritters have?
Approximately 230 kcal per serving. Protein: 5g, carbs: 26g, fat: 12g.Which allergens does Havana Malanga Fritters contain?
This recipe contains Egg. Check it against your dietary needs.Which cuisine does Havana Malanga Fritters belong to?
This recipe belongs to Cuban cuisine.How many ingredients does Havana Malanga Fritters need?
This recipe needs 8 ingredients.Is Havana Malanga Fritters filling?
Satiety bar per serving is 3/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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