Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Hamsiköy Sütlacı
Easy 1 hr 5 min~256 kcal 2/10
🍞
Bread Dessert with Dates
This Kirklareli-style dessert softens bread with milk and dates into a simple bake.
Easy⏱️ 49 min📖 1 min readServes 4~216 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 12 min cook 27 min rest
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 49 min- Prep10 min
- Resting/Marinating27 min
- Cooking12 min
Ingredients
4 servings
Quick:
- 4 slice Stale bread
- 2 cup(~400 ml) Milk
- 6 Dates
- 0.3 tsp(~1.5 ml) Cinnamon
What else can I make with these ingredients?
Instructions
- 1
Tear the stale bread into bite-size pieces and place in a baking dish.
- 2
Chop the dates and soften them in hot milk for 5 minutes.
5 min05:00 - 3
Pour the date milk over the bread so no dry corners remain.
- 4
Bake the dessert in a 180°C oven for 12 minutes, until browned on top.
12 min12:00 - 5
After removing from the oven, let it rest for 10 minutes so the milky base does not run.
10 min10:00
💡 Tip: Chopping the dates small helps them spread more evenly through the bread base.
🍽️ Serving suggestion: Serve warm in small bowls, sprinkled with cinnamon.
Nutrition (per serving)
~216
kcal calories
5
g protein
31
g carbs
8
g fat
Protein 9%Carbs 57%Fat 34%
GI 49 · Low GIGL 15 · Medium GL
27.9g
Sugar
3g
Fiber
43.8mg
Sodium
1.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Bread Dessert with Dates make?
This recipe serves 4.How long does Bread Dessert with Dates take?
Prep 10 minutes, cooking 12 minutes, including 27 minutes of passive resting; 49 minutes in total.Is Bread Dessert with Dates difficult?
This recipe is rated easy.How many calories does Bread Dessert with Dates have?
Approximately 216 kcal per serving. Protein: 5g, carbs: 31g, fat: 8g.Which allergens does Bread Dessert with Dates contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.How many ingredients does Bread Dessert with Dates need?
This recipe needs 4 ingredients.Is Bread Dessert with Dates filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
Found an error in this recipe?