What else can I make with these ingredients?
Etli Güveç
Medium 2 hr 5 min~410 kcal 9/10
🥩
Kayseri Firin Agzi
Thin-cut meat roasts with tomatoes, peppers, garlic, and tail fat in Kayseri's simple oven-tray kebab.
Hard⏱️ 3 hr 25 min📖 1 min readServes 6~560 kcal🇹🇷 Turkish🌍 Full translation
20 min prep 75 min cook 110 min rest
- #High Protein
- #Baked
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 3 h 25 min- Prep20 min
- Resting/Marinating1 h 50 min
- Cooking1 h 15 min
Ingredients
6 servings
Quick:
For the dish
- 1 kg Beef pieces
- 4 pcs Tomatoes
- 8 pcs Green peppers
- 2 head Garlic heads
- 100 g Tail fat
- 3 tbsp(~45 ml) Olive oil
- 1.5 dessert spoon(~15 ml) Salt
- 1 tsp(~5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Firm the meat in the freezer for 30 minutes, then slice it into thin leaves.
30 min30:00 - 2
Slice the tomatoes and cut the peppers into large pieces.
- 3
Peel the garlic cloves and leave them whole.
- 4
Spread the meat on a tray and toss with olive oil, salt and black pepper.
- 5
Place the peppers, garlic, tomatoes and finely chopped tail fat on top.
- 6
Bake Kayseri firin agzi at 220°C for 60 minutes.
1 hr60:00 - 7
When the meat is tender, brown the top for 10 minutes.
10 min10:00 - 8
Rest the tray for 10 minutes and serve hot.
10 min10:00
💡 Tip: Slicing the meat while semi-frozen helps it cook quickly and evenly in the oven.
🍽️ Serving suggestion: Serve hot with lavash, roasted peppers and ayran.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 75% match~560
kcal calories
38
g protein
12
g carbs
40
g fat
Protein 27%Carbs 9%Fat 64%
GI 18 · Low GIGL 2 · Low GL
6.4g
Sugar
4.1g
Fiber
1172.8mg
Sodium
1.1g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
9/10Very filling, for a really hungry day
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FAQ
How many servings does Kayseri Firin Agzi make?
This recipe serves 6.How long does Kayseri Firin Agzi take?
Prep 20 minutes, cooking 75 minutes, including 110 minutes of passive resting; 205 minutes in total.Is Kayseri Firin Agzi difficult?
This recipe is rated hard.How many calories does Kayseri Firin Agzi have?
Approximately 560 kcal per serving. Protein: 38g, carbs: 12g, fat: 40g.Is Kayseri Firin Agzi allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.How many ingredients does Kayseri Firin Agzi need?
This recipe needs 8 ingredients.Is Kayseri Firin Agzi filling?
Satiety bar per serving is 9/10; keeps you full for a long time, made for a very hungry day. The score is based on protein, fiber and the satiety index.
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