Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Konya Ekmek Aşılaması
Easy 20 min~164 kcal 3/10
🌼
Mugla Thyme Zucchini Blossom Fritters
These Mugla fritters fry zucchini blossoms in a light batter into a crisp Aegean plate scented with thyme.
Easy⏱️ 28 min📖 1 min readServes 4~188 kcal🇹🇷 Turkish🌍 Full translation
18 min prep 10 min cook
- #Under 30 min
- Vegetarian
- #Summer
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 28 min- Prep18 min
- Cooking10 min
Ingredients
4 servings
Quick:
For the dough
- 0.8 cup(~160 ml) Flour
- 1 Egg
- 0.5 cup(~100 ml) Yogurt
- 0.5 cup(~100 ml) Vegetable oil
- 12 Squash blossoms
- 1 dessert spoon(~10 ml) Thyme
- 0.5 tsp(~2.5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Clean the squash blossoms, dry them without tearing, and shorten the stem ends.
- 2
Whisk the flour, egg, yogurt, thyme, and salt into a fluid coating batter.
- 3
Dip the blossoms in the batter, let the excess drip off, and lower them one by one into hot oil.
- 4
Fry the blossoms for 6 minutes total and drain on paper towels before serving.
6 min06:00
💡 Tip: Keeping the batter thin preserves the flavor of the blossoms.
🍽️ Serving suggestion: Serve hot with garlic yogurt on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~188
kcal calories
5
g protein
18
g carbs
10
g fat
Protein 11%Carbs 40%Fat 49%
GI 39 · Low GIGL 7 · Low GL
1.7g
Sugar
1.7g
Fiber
323mg
Sodium
4.4g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
3/10Moderate satiety, fine between meals
This recipe may contain allergens
- Gluten
- Egg
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Mugla Thyme Zucchini Blossom Fritters make?
This recipe serves 4.How long does Mugla Thyme Zucchini Blossom Fritters take?
Prep 18 minutes, cooking 10 minutes; 28 minutes in total.Is Mugla Thyme Zucchini Blossom Fritters difficult?
This recipe is rated easy.How many calories does Mugla Thyme Zucchini Blossom Fritters have?
Approximately 188 kcal per serving. Protein: 5g, carbs: 18g, fat: 10g.Which allergens does Mugla Thyme Zucchini Blossom Fritters contain?
This recipe contains Gluten, Egg, Milk. Check it against your dietary needs.How many ingredients does Mugla Thyme Zucchini Blossom Fritters need?
This recipe needs 7 ingredients.Is Mugla Thyme Zucchini Blossom Fritters filling?
Satiety bar per serving is 3/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
Found an error in this recipe?