Vegan
What else can I make with these ingredients?
This recipe may contain allergens
Mercimek Çorbası
Easy 35 min~180 kcal 6/10
🥣
Malihita
A Kilis red lentil and fine bulgur soup with onion, tomato-pepper paste, mint, cumin, and lemon.
Easy⏱️ 44 min📖 1 min readServes 6~250 kcal🇹🇷 Turkish
12 min prep 32 min cook
- #One-Pot
- Vegan
- #Budget-Friendly
🥣
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 44 min- Prep12 min
- Cooking32 min
Ingredients
6 servings
Quick:
Bakliyat
- 1.5 glass(~300 ml) Kırmızı mercimek
Tahıl
- 0.5 glass(~100 ml) İnce bulgur
Aroma
- 1 pcs Kuru soğan
Sos
- 1 tbsp(~15 ml) Domates salçası
- 1 dessert spoon(~10 ml) Biber salçası
For cooking
- 3 tbsp(~45 ml) Zeytinyağı
Baharat
- 1 dessert spoon(~10 ml) Kuru nane
- 0.8 tsp(~4 ml) Kimyon
- 0.5 tsp(~2.5 ml) Pul biber
General
- 1.2 dessert spoon(~12 ml) Tuz
- 0.4 tsp(~2 ml) Karabiber
Çorba
- 1.8 l Su
Servis
- 1 pcs Limon
What else can I make with these ingredients?
Instructions
- 1
Mercimeği yıkayıp süzün, soğanı küçük doğrayın.
- 2
Zeytinyağında soğanı 5 dakika yumuşatın.
5 min05:00 - 3
Domates salçası ve biber salçasını ekleyip 2 dakika kavurun.
2 min02:00 - 4
Mercimek, su, tuz, karabiber, kimyon ve pul biberi tencereye alın.
- 5
Çorbayı 20 dakika mercimek dağılana kadar pişirin.
20 min20:00 - 6
İnce bulguru ekleyip 8 dakika daha kısık ateşte kaynatın.
8 min08:00 - 7
Kuru naneyi ekleyin, çorbayı 4 dakika dinlendirin.
4 min04:00 - 8
Limon dilimleriyle sıcak servis edin.
💡 Tip: Bulguru mercimek tamamen açıldıktan sonra ekleyin; baştan girerse dibe tutup çorbayı ağırlaştırabilir.
🍽️ Serving suggestion: Malıhıtayı limon, turşu ve ince kıyılmış maydanozla sıcak kase çorbası olarak servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin C
- Fiber
Nutrition (per serving)
~250
kcal calories
12
g protein
39
g carbs
6
g fat
Protein 19%Carbs 60%Fat 21%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Malihita make?
This recipe serves 6.How long does Malihita take?
Prep 12 minutes, cooking 32 minutes; 44 minutes in total.Is Malihita difficult?
This recipe is rated easy.How many calories does Malihita have?
Approximately 250 kcal per serving. Protein: 12g, carbs: 39g, fat: 6g.Which allergens does Malihita contain?
This recipe contains Gluten. Check it against your dietary needs.How many ingredients does Malihita need?
This recipe needs 13 ingredients.
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