What else can I make with these ingredients?
This recipe may contain allergens
Konya Ekmek Aşılaması
Easy 20 min~164 kcal 3/10
🍞
Kirklareli Yogurt Papara
Stale bread softens with hot broth, garlic yogurt, and paprika butter.
Easy⏱️ 20 min📖 1 min readServes 4~310 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 10 min cook
- #Under 30 min
- #Budget-Friendly
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 20 min- Prep10 min
- Cooking10 min
Ingredients
4 servings
Quick:
- 1 pcs stale bread
- 2 glass(~400 ml) meat stock
- 1.5 glass(~300 ml) yogurt
- 2 clove garlic
- 2 tbsp(~30 ml) butter
- 1 tsp(~5 ml) pul biber
What else can I make with these ingredients?
Instructions
- 1
Cut the stale bread into large cubes.
- 2
Dry the bread lightly in a 180°C oven for 8 minutes.
8 min08:00 - 3
Pour hot meat stock over the bread.
- 4
Whisk yogurt with garlic and spread it over the bread.
- 5
Foam the butter with pul biber and pour over the papara.
💡 Tip: Drying the bread in the oven reduces mushiness when it absorbs hot stock.
🍽️ Serving suggestion: Serve with garlic yogurt and pepper butter poured over the top.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Calcium
- Vitamin B12
Nutrition (per serving)
~310
kcal calories
11
g protein
42
g carbs
11
g fat
Protein 14%Carbs 54%Fat 32%
GI 45 · Low GIGL 19 · Medium GL
4.2g
Sugar
0.6g
Fiber
412.3mg
Sodium
5.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
4/10Moderate satiety, fine between meals
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Kirklareli Yogurt Papara make?
This recipe serves 4.How long does Kirklareli Yogurt Papara take?
Prep 10 minutes, cooking 10 minutes; 20 minutes in total.Is Kirklareli Yogurt Papara difficult?
This recipe is rated easy.How many calories does Kirklareli Yogurt Papara have?
Approximately 310 kcal per serving. Protein: 11g, carbs: 42g, fat: 11g.Which allergens does Kirklareli Yogurt Papara contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.How many ingredients does Kirklareli Yogurt Papara need?
This recipe needs 6 ingredients.Is Kirklareli Yogurt Papara filling?
Satiety bar per serving is 4/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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