Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Mantı
Hard 1 hr 50 min~380 kcal 6/10
🥨
Maras Coregi
A fragrant Turkish pastry from Kahramanmaras with mahlep, sesame, black seed, yogurt, and butter.
Medium⏱️ 53 min📖 1 min readServes 8~340 kcal🇹🇷 Turkish🌍 Full translation
28 min prep 25 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 53 min- Prep28 min
- Cooking25 min
Ingredients
8 servings
Quick:
For the dough
- 4 cup(~800 ml) Flour
- 1 cup(~200 ml) Yogurt
- 110 g Butter
- 0.3 cup(~60 ml) Vegetable oil
- 2 Eggs
- 1 dessert spoon(~10 ml) Mahleb
- 1 pack Baking powder
- 0.8 dessert spoon(~8 ml) Salt
For the topping
- 2 tbsp(~30 ml) Sesame seeds
- 1 tbsp(~15 ml) Nigella seeds
What else can I make with these ingredients?
Instructions
- 1
Mix the flour, mahleb, baking powder, and salt in a large bowl.
- 2
Add the yogurt, melted butter, vegetable oil, and 1 egg, then knead a soft dough.
- 3
Rest the dough for 30 minutes.
30 min30:00 - 4
Divide the dough into two pieces, shape round loaves, and place them on a tray.
- 5
Beat the remaining egg, brush it over the tops, and sprinkle with sesame and nigella seeds.
- 6
Bake the loaves at 180°C for 25 minutes until browned.
25 min25:00 - 7
Rest for 10 minutes before slicing.
10 min10:00
💡 Tip: Do not leave the dough stiff; when the fat and yogurt are fully worked into the flour, the baked loaf turns crisp instead of dry.
🍽️ Serving suggestion: Serve Maras coregi warm or at room temperature with strong tea and optional unsalted cheese.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~340
kcal calories
8
g protein
46
g carbs
14
g fat
Protein 9%Carbs 54%Fat 37%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
- Sesame
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Maras Coregi make?
This recipe serves 8.How long does Maras Coregi take?
Prep 28 minutes, cooking 25 minutes; 53 minutes in total.Is Maras Coregi difficult?
This recipe is rated medium.How many calories does Maras Coregi have?
Approximately 340 kcal per serving. Protein: 8g, carbs: 46g, fat: 14g.Which allergens does Maras Coregi contain?
This recipe contains Gluten, Milk, Egg, Sesame. Check it against your dietary needs.How many ingredients does Maras Coregi need?
This recipe needs 10 ingredients.
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