A classic tequila cocktail shaken with lime and triple sec, then served cold in a salt-rimmed glass with a bright citrus snap.
5 min prep
Keeps the screen on · step-by-step guide · built-in timer
Moisten the rim of the glass with lime and dip it in salt.
Add the tequila, lime juice, triple sec, and ice to a shaker.
Shake hard for 10 to 15 seconds, then strain into the glass.
Margarita karışımını 15 saniye sert çalkalayıp tuzlu bardağa süzün.
Margarita üstünde kalan buzu düzeltin.
💡 Tip: Use a fresh lime wedge for the rim, it gives the salt something to cling to without making the edge sticky.
🍽️ Serving suggestion: Serve straight away with a cold glass and a lime wedge.
~200
kcal calories
0
g protein
12
g carbs
0
g fat
0.4g
Sugar
0.1g
Fiber
6.5mg
Sodium
0g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (40%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
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