Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇮🇹
Mantarlı Risotto
Medium 45 min~460 kcal 6/10
🍚
Nasi Minyak
A Malaysian celebratory rice cooked with basmati, butter, milk, cinnamon, cardamom, cloves, cashews, and raisins.
Medium⏱️ 52 min📖 1 min readServes 6~430 kcal🇲🇾 Malaysian
18 min prep 34 min cook
- #For Guests
- Vegetarian
🍚
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 52 min- Prep18 min
- Cooking34 min
Ingredients
6 servings
Quick:
Pilav
- 2.5 glass(~500 ml) Basmati pirinç
- 3 tbsp(~45 ml) Tereyağı
- 0.5 glass(~100 ml) Süt
- 3 glass(~600 ml) Su
Aroma
- 1 pcs Kuru soğan
- 2 clove Sarımsak
Baharat
- 1 stick Tarçın
- 5 pcs Kakule
- 4 pcs Karanfil
Üzeri
- 0.4 glass(~80 ml) Kaju
- 0.4 glass(~80 ml) Kuru üzüm
General
- 1.2 dessert spoon(~12 ml) Tuz
For cooking
- 1 tbsp(~15 ml) Sıvı yağ
What else can I make with these ingredients?
Instructions
- 1
Pirinci yıkayıp 20 dakika suda bekletin, süzün.
20 min20:00 - 2
Soğan ve sarımsağı ince doğrayın.
- 3
Tereyağı ve sıvı yağda soğanı 5 dakika yumuşatın.
5 min05:00 - 4
Sarımsak, tarçın, kakule ve karanfili ekleyip 1 dakika kokulandırın.
1 min01:00 - 5
Pirinci tencereye alıp 3 dakika yağla çevirin.
3 min03:00 - 6
Süt, su ve tuzu ekleyip kapağı kapalı 18 dakika pişirin.
18 min18:00 - 7
Kaju ve kuru üzümü ekleyip pilavı 10 dakika dinlendirin, sonra kabartın.
10 min10:00
💡 Tip: Pirinci yağda kısa kavurmak nasi minyakin parlak ve tane tane kalmasına yardım eder.
🍽️ Serving suggestion: Geniş tabakta, üstüne kaju ve kuru üzüm serperek, yanında isteğe bağlı salatalık dilimleriyle servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Calcium
- Vitamin B12
Nutrition (per serving)
~430
kcal calories
9
g protein
72
g carbs
13
g fat
Protein 8%Carbs 65%Fat 27%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Nasi Minyak make?
This recipe serves 6.How long does Nasi Minyak take?
Prep 18 minutes, cooking 34 minutes; 52 minutes in total.Is Nasi Minyak difficult?
This recipe is rated medium.How many calories does Nasi Minyak have?
Approximately 430 kcal per serving. Protein: 9g, carbs: 72g, fat: 13g.Which allergens does Nasi Minyak contain?
This recipe contains Milk, Tree nuts. Check it against your dietary needs.Which cuisine does Nasi Minyak belong to?
This recipe belongs to Malaysian cuisine.How many ingredients does Nasi Minyak need?
This recipe needs 13 ingredients.
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