What else can I make with these ingredients?
This recipe may contain allergensBarbunya Pilaki
Easy 1 hr 55 min~250 kcal 8/10
🐟
Newfoundland Cod Cakes
Pan-fried Newfoundland cod cakes made with potato, egg, breadcrumbs, onion, and parsley.
Easy⏱️ 43 min📖 1 min readServes 4~330 kcal🇨🇦 Canadian
25 min prep 18 min cook
- #High Protein
- #Budget-Friendly
🐟
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 43 min- Prep25 min
- Cooking18 min
Ingredients
4 servings
Quick:
- 500 g Morina fileto
- 3 pcs Patates
- 1 pcs Yumurta
- 0.8 glass(~160 ml) Galeta unu
- 1 pcs Kuru soğan
- 0.3 bunch Maydanoz
- 2 tbsp(~30 ml) Tereyağı
- 1 tsp(~5 ml) Tuz
- 0.5 tsp(~2.5 ml) Karabiber
What else can I make with these ingredients?
Instructions
- 1
Patatesleri küp doğrayıp 12 dakika haşlayın.
12 min12:00 - 2
Morinayı ayrı tencerede 6 dakika haşlayıp didikleyin.
6 min06:00 - 3
Patates, morina, yumurta, galeta unu, soğan, maydanoz, tuz ve karabiberi karıştırın.
- 4
Karışımdan yassı köfteler yapın, 10 dakika soğutun ki tavada dağılmasın.
10 min10:00 - 5
Köfteleri tereyağında her yüzü 4 dakika kızarana kadar pişirin.
8 min08:00 - 6
Tavadan alınca 3 dakika bekletip limonla servis edin.
3 min03:00
💡 Tip: Patatesi sıcakken ezip balıkla karıştırmak bağlayıcılığı artırır, ekstra un ekleme ihtiyacını azaltır.
🍽️ Serving suggestion: Balık köftelerini limon, turşu ve yeşil salatayla sıcak servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
- Folate
Nutrition (per serving)
~330
kcal calories
22
g protein
34
g carbs
12
g fat
Protein 27%Carbs 41%Fat 32%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Seafood
- Egg
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Newfoundland Cod Cakes make?
This recipe serves 4.How long does Newfoundland Cod Cakes take?
Prep 25 minutes, cooking 18 minutes; 43 minutes in total.Is Newfoundland Cod Cakes difficult?
This recipe is rated easy.How many calories does Newfoundland Cod Cakes have?
Approximately 330 kcal per serving. Protein: 22g, carbs: 34g, fat: 12g.Which allergens does Newfoundland Cod Cakes contain?
This recipe contains Seafood, Egg, Gluten, Milk. Check it against your dietary needs.Which cuisine does Newfoundland Cod Cakes belong to?
This recipe belongs to Canadian cuisine.How many ingredients does Newfoundland Cod Cakes need?
This recipe needs 9 ingredients.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
Found an error in this recipe?