Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Fırın Tarçınlı Armut
Easy 41 min~140 kcal 1/10
🍐
Pear Borani with Grape Molasses
Firm pears glaze in molasses, butter, and cinnamon for this warm Nigde fruit dessert.
Easy⏱️ 35 min📖 1 min readServes 4~250 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 20 min cook 5 min rest
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 35 min- Prep10 min
- Resting/Marinating5 min
- Cooking20 min
Ingredients
4 servings
Quick:
- 4 pcs pears
- 0.5 glass(~100 ml) grape molasses
- 1 tbsp(~15 ml) butter
- 0.5 tsp(~2.5 ml) cinnamon
- 0.5 glass(~100 ml) water
What else can I make with these ingredients?
Instructions
- 1
Prepare pears by trimming, cutting, or portioning it as described.
- 2
Complete this step with butter, following the same order as the source.
1 min01:00 - 3
Cook pears for 4 minutes until softened, browned, or fragrant as described.
4 min04:00 - 4
Cook grape molasses and cinnamon and water for 12 minutes until softened, browned, or fragrant as described.
12 min12:00 - 5
Let pears and grape molasses rest for 5 minutes so moisture and texture settle.
5 min05:00
💡 Tip: Treating pears carefully at this stage keeps the texture clear and the flavor focused.
🍽️ Serving suggestion: Serve fresh with yogurt so pears has a cool, creamy contrast.
Nutrition (per serving)
~250
kcal calories
2
g protein
52
g carbs
6
g fat
Protein 3%Carbs 77%Fat 20%
GI 23 · Low GIGL 12 · Medium GL
36.1g
Sugar
5.8g
Fiber
34.3mg
Sodium
1.8g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Pear Borani with Grape Molasses make?
This recipe serves 4.How long does Pear Borani with Grape Molasses take?
Prep 10 minutes, cooking 20 minutes, including 5 minutes of passive resting; 35 minutes in total.Is Pear Borani with Grape Molasses difficult?
This recipe is rated easy.How many calories does Pear Borani with Grape Molasses have?
Approximately 250 kcal per serving. Protein: 2g, carbs: 52g, fat: 6g.Which allergens does Pear Borani with Grape Molasses contain?
This recipe contains Milk. Check it against your dietary needs.How many ingredients does Pear Borani with Grape Molasses need?
This recipe needs 5 ingredients.Is Pear Borani with Grape Molasses filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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