Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇮🇹
Tiramisu
Medium 4 hr 45 min~420 kcal 2/10
🍯
Panforte
A dense Tuscan sweet of nuts, dried fruit, honey, flour, cocoa, and warm spices sliced into rich wedges.
Medium⏱️ 1 hr 10 min📖 1 min readServes 12~310 kcal🇮🇹 Italian🌍 Full translation
30 min prep 40 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 10 min- Prep30 min
- Cooking40 min
Ingredients
12 servings
Quick:
Dolgu
- 1 cup(~200 ml) Almonds
- 0.7 cup(~140 ml) Hazelnuts
- 1 cup(~200 ml) Dried figs
- 0.5 cup(~100 ml) Candied orange peel
Bağlayıcı
- 0.6 cup(~120 ml) Flour
Şurup
- 0.7 cup(~140 ml) Honey
- 0.4 cup(~80 ml) Granulated sugar
Baharat
- 1 tbsp(~15 ml) Cocoa
- 1 tsp(~5 ml) Cinnamon
- 0.2 tsp(~1 ml) Black pepper
Servis
- 2 tbsp(~30 ml) Powdered sugar
What else can I make with these ingredients?
Instructions
- 1
Warm the almonds and hazelnuts in a 160°C oven for 8 minutes, until fragrant.
8 min08:00 - 2
Chop the dried figs small and mix with the candied peel.
- 3
Add the flour, cocoa, cinnamon, and black pepper to the filling.
- 4
Boil the honey and sugar in a small pot for 4 minutes, until they form a thick syrup.
4 min04:00 - 5
Pour the syrup into the dry mixture and stir quickly.
- 6
Press the mixture into a parchment lined mold.
- 7
Bake the dessert in a 160°C oven for 32 minutes.
32 min32:00 - 8
When cool, dust with powdered sugar and slice thinly.
💡 Tip: Mix while the honey syrup is still hot; if you wait, the nuts harden before they bind together.
🍽️ Serving suggestion: Serve thin slices as a small sweet with unsweetened espresso or black tea.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Omega-3
- Vitamin E
- Magnesium
Nutrition (per serving)
~310
kcal calories
6
g protein
42
g carbs
14
g fat
Protein 8%Carbs 53%Fat 39%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Panforte make?
This recipe serves 12.How long does Panforte take?
Prep 30 minutes, cooking 40 minutes; 70 minutes in total.Is Panforte difficult?
This recipe is rated medium.How many calories does Panforte have?
Approximately 310 kcal per serving. Protein: 6g, carbs: 42g, fat: 14g.Which allergens does Panforte contain?
This recipe contains Gluten, Tree nuts. Check it against your dietary needs.Which cuisine does Panforte belong to?
This recipe belongs to Italian cuisine.How many ingredients does Panforte need?
This recipe needs 11 ingredients.
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