Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇺🇸
Waldorf Salatası
Easy 15 min~250 kcal 4/10
🥗
Apple Celery Remoulade
Apple lightens classic celery remoulade with crisp sweetness and a mustardy Paris bistro finish.
Easy⏱️ 31 min📖 1 min readServes 4~180 kcal🇫🇷 French🌍 Full translation
15 min prep 16 min rest
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 31 min- Prep15 min
- Resting/Marinating16 min
Ingredients
4 servings
Quick:
- 1 Celery root
- 1 Green apple
- 3 tbsp(~45 ml) Mayonnaise
- 1 dessert spoon(~10 ml) Dijon mustard
- 2 tbsp(~30 ml) Lemon juice
- 0.5 tsp(~2.5 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Peel the celery root and cut it into fine matchsticks, then immediately toss it with lemon juice so it does not darken.
- 2
Cut the green apple to the same thickness and let it stand with the celery root in the lemony bowl for 5 minutes.
5 min05:00 - 3
Whisk the mayonnaise, Dijon mustard, and remaining lemon juice until smooth.
- 4
Toss the celery root and apple with the dressing for 1 minute without crushing them.
1 min01:00 - 5
Rest the salad in the refrigerator for 10 minutes so the dressing clings to the celery root surface.
10 min10:00 - 6
Serve cold and bring it to the table before the surface turns watery.
💡 Tip: Mixing the celery root with lemon right away prevents discoloration.
🍽️ Serving suggestion: Serve cold with grilled meatballs or chicken alongside.
Nutrition (per serving)
⚠️ Estimated, 67% match~180
kcal calories
3
g protein
20
g carbs
10
g fat
Protein 7%Carbs 44%Fat 49%
GI 19 · Low GIGL 4 · Low GLEstimated, 67% match
0.6g
Sugar
0.5g
Fiber
384.2mg
Sodium
1.3g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (67%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
3/10Moderate satiety, fine between meals
This recipe may contain allergens
- Egg
- Mustard
- Celery
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Apple Celery Remoulade make?
This recipe serves 4.How long does Apple Celery Remoulade take?
Prep 15 minutes, cooking 0 minutes, including 16 minutes of passive resting; 31 minutes in total.Is Apple Celery Remoulade difficult?
This recipe is rated easy.How many calories does Apple Celery Remoulade have?
Approximately 180 kcal per serving. Protein: 3g, carbs: 20g, fat: 10g.Which allergens does Apple Celery Remoulade contain?
This recipe contains Egg, Mustard, Celery. Check it against your dietary needs.Which cuisine does Apple Celery Remoulade belong to?
This recipe belongs to French cuisine.How many ingredients does Apple Celery Remoulade need?
This recipe needs 6 ingredients.Is Apple Celery Remoulade filling?
Satiety bar per serving is 3/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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