This Peruvian-style cocktail mixes pisco with passion fruit and soda into a sharp refreshing cooler.
6 min prep
Keeps the screen on · step-by-step guide · built-in timer
Fill the glass with ice.
Add the pisco, passion fruit puree, and lime juice.
Top with soda water and stir gently.
Üstünü sodayla tamamlayıp 5 saniye karıştırın, gazı kaçırmayın.
Son tadını kontrol edip süslemeyi ekleyin, gazlı yapı korunur, böylece buz erirse denge bozulmasın.
💡 Tip: Straining the passion fruit puree helps the cocktail stay clear and glossy.
🍽️ Serving suggestion: Serve chilled.
~174
kcal calories
0
g protein
10
g carbs
0
g fat
0.1g
Sugar
0g
Fiber
25.2mg
Sodium
0g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (60%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
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