What else can I make with these ingredients?
Domatesli Makarna
Easy 30 min~390 kcal 6/10
🍛
Kenyan Pilau
A Kenyan rice pilaf with beef, onions, garlic, ginger, and warm Swahili spices cooked in one pot.
Medium⏱️ 1 hr📖 1 min readServes 5~510 kcal🇰🇪 Kenyan
22 min prep 38 min cook
- #High Protein
- #One-Pot
🍛
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h- Prep22 min
- Cooking38 min
Ingredients
5 servings
Quick:
For the rice
- 550 g Dana kuşbaşı
- 2 glass(~400 ml) Basmati pirinci
- 2 pcs Kuru soğan
- 4 clove Sarımsak
- 18 g Taze zencefil
- 2 pcs Domates
- 3.2 glass(~640 ml) Sıcak su
For cooking
- 4 tbsp(~60 ml) Sıvı yağ
For the spice mix
- 1 stick Tarçın
- 4 pcs Kakule
- 4 pcs Karanfil
- 0.8 tsp(~4 ml) Kimyon
General
- 1.2 dessert spoon(~12 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Basmati pirincini yıkayın, 15 dakika suda bekletip süzün.
15 min15:00 - 2
Sıvı yağda soğanı 8 dakika koyulaşana kadar kavurun.
8 min08:00 - 3
Sarımsak, zencefil, tarçın, kakule, karanfil ve kimyonu ekleyip 2 dakika kokusunu çıkarın.
2 min02:00 - 4
Dana kuşbaşını ekleyin, 8 dakika renk alana kadar kavurun.
8 min08:00 - 5
Domates ve sıcak suyu katın, 12 dakika et hafif yumuşayana kadar pişirin.
12 min12:00 - 6
Pirinci ekleyin, kapağı kapatıp 16 dakika suyunu çekene kadar pişirin.
16 min16:00 - 7
Pilauyu 10 dakika dinlendirip tane tane kabartın.
10 min10:00
💡 Tip: Pirinci eklemeden önce baharatlı et suyunu 2 dakika kaynatın; çiğ baharat kokusu pilava geçmez.
🍽️ Serving suggestion: Pilau Kenyayı domatesli soğan salatası kachumbari ve isteğe bağlı yoğurtla sıcak servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~510
kcal calories
28
g protein
62
g carbs
16
g fat
Protein 22%Carbs 49%Fat 29%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Kenyan Pilau make?
This recipe serves 5.How long does Kenyan Pilau take?
Prep 22 minutes, cooking 38 minutes; 60 minutes in total.Is Kenyan Pilau difficult?
This recipe is rated medium.How many calories does Kenyan Pilau have?
Approximately 510 kcal per serving. Protein: 28g, carbs: 62g, fat: 16g.Is Kenyan Pilau allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Kenyan Pilau belong to?
This recipe belongs to Kenyan cuisine.How many ingredients does Kenyan Pilau need?
This recipe needs 13 ingredients.
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