Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Diyarbakır Pezik Mücveri
Easy 27 min~218 kcal 3/10
🥬
Leek Fritters
Leeks bind with carrot, eggs, and flour before frying into tender Turkish winter fritters.
Easy⏱️ 36 min📖 1 min readServes 4~230 kcal🇹🇷 Turkish🌍 Full translation
15 min prep 16 min cook 5 min rest
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 36 min- Prep15 min
- Resting/Marinating5 min
- Cooking16 min
Ingredients
4 servings
Quick:
- 4 sprig Leeks
- 1 pcs Carrot
- 3 pcs Eggs
- 1 tea glass(~100 ml) Flour
- 0.3 bunch Dill
- 0.5 tea glass(~50 ml) Vegetable oil
- 1 tsp(~5 ml) Salt
- 0.5 tsp(~2.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Slice the leeks into thin rings.
- 2
Grate the carrot and chop the dill.
- 3
Mix leeks, carrot, dill, eggs, flour, salt, and black pepper.
- 4
Rest for 5 minutes so the mixture does not water out too much, then stir again.
5 min05:00 - 5
Heat the oil in a pan and drop in spoonfuls of the mixture.
- 6
Cook the fritters for 3 minutes on each side until browned.
6 min06:00 - 7
Move the fritters to paper towels and rest for 3 minutes.
3 min03:00
💡 Tip: Slicing the leeks thinly lets the centers cook through in the same time.
🍽️ Serving suggestion: Serve warm with garlicky yogurt and lemon wedges.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Folate
Nutrition (per serving)
~230
kcal calories
8
g protein
19
g carbs
14
g fat
Protein 14%Carbs 32%Fat 54%
GI 40 · Low GIGL 8 · Low GL
0.9g
Sugar
1g
Fiber
645.4mg
Sodium
2.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
4/10Moderate satiety, fine between meals
This recipe may contain allergens
- Gluten
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Leek Fritters make?
This recipe serves 4.How long does Leek Fritters take?
Prep 15 minutes, cooking 16 minutes, including 5 minutes of passive resting; 36 minutes in total.Is Leek Fritters difficult?
This recipe is rated easy.How many calories does Leek Fritters have?
Approximately 230 kcal per serving. Protein: 8g, carbs: 19g, fat: 14g.Which allergens does Leek Fritters contain?
This recipe contains Gluten, Egg. Check it against your dietary needs.How many ingredients does Leek Fritters need?
This recipe needs 8 ingredients.Is Leek Fritters filling?
Satiety bar per serving is 4/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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