What else can I make with these ingredients?
This recipe may contain allergensTalaş Böreği
Medium 1 hr 45 min~390 kcal 7/10
🫒
Pizza Capricciosa
Tomato pizza dough turns generous with mozzarella, beef ham, mushrooms, artichokes, and olives in this Italian classic.
Hard⏱️ 24 hr 55 min📖 1 min readServes 4~610 kcal🇮🇹 Italian🌍 Full translation
45 min prep 10 min cook 1440 min rest
- #For Guests
- #Baked
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 d- Prep45 min
- Resting/Marinating1 d
- Cooking10 min
Ingredients
4 servings
Quick:
- 500 gr Flour
- 315 ml water
- 2 gr instant yeast
- 12 gr salt
- 1 yemek kaşığı(~15 ml) olive oil
- 1 su bardağı(~200 ml) tomato puree
- 1 diş garlic
- 250 gr mozzarella
- 150 gr Beef ham
- 180 gr mushroom
- 160 gr artichoke heart
- 0.5 su bardağı(~100 ml) black olives
What else can I make with these ingredients?
Instructions
- 1
Prepare 63 hydration dough with flour, water, yeast, salt and olive oil.
- 2
Ferment the dough cold in the refrigerator for 24 hours.
24 hr1440:00 - 3
Mix tomato puree and crushed garlic into sauce.
- 4
Slice the mushrooms thinly and drain the artichoke hearts.
- 5
Preheat the oven with the stone to 270°C.
- 6
Roll out the dough and complete it with sauce, mozzarella, beef ham, mushrooms, artichokes and olives.
- 7
Bake the pizza at 250 to 280°C for 8 to 10 minutes.
10 min10:00 - 8
Let rest for 2 minutes before slicing.
2 min02:00
💡 Tip: Placing the artichokes and mushrooms thinly will ensure that they cook evenly in the oven in a short time.
🍽️ Serving suggestion: Add arugula and lemon salad on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~610
kcal calories
28
g protein
74
g carbs
24
g fat
Protein 18%Carbs 47%Fat 35%
GI 37 · Low GIGL 27 · High GL
4.7g
Sugar
7.8g
Fiber
1798.1mg
Sodium
9.3g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
7/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Pizza Capricciosa make?
This recipe serves 4.How long does Pizza Capricciosa take?
Prep 45 minutes, cooking 10 minutes, including 1440 minutes of passive resting; 1495 minutes in total.Is Pizza Capricciosa difficult?
This recipe is rated hard.How many calories does Pizza Capricciosa have?
Approximately 610 kcal per serving. Protein: 28g, carbs: 74g, fat: 24g.Which allergens does Pizza Capricciosa contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.Which cuisine does Pizza Capricciosa belong to?
This recipe belongs to Italian cuisine.How many ingredients does Pizza Capricciosa need?
This recipe needs 12 ingredients.Is Pizza Capricciosa filling?
Satiety bar per serving is 7/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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