Rarakor fries grated potato into a Scandinavian cake with crisp crust and soft center.
12 min prep 10 min cook
Keeps the screen on · step-by-step guide · built-in timer
Grate the potatoes and squeeze out their water.
Spread them into an oiled pan.
Cook both sides for 8 minutes in total.
Patatesi ince diskler halinde yayıp toplam 8 dakika iki yüzü kızarana kadar pişirin.
Sosla hemen servis edin, beklerse çıtır yüzey nemlenir.
💡 Tip: Squeezing out the potato water makes the crust noticeably crispier.
🍽️ Serving suggestion: Serve warm.
~186
kcal calories
3
g protein
23
g carbs
9
g fat
1.4g
Sugar
3.6g
Fiber
301.2mg
Sodium
1g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Moderate satiety, fine between meals
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