Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Ezogelin Çorbası
Easy 35 min~145 kcal 6/10
🥣
Pitpit Soup
Fine bulgur, onion, butter, water, and salt cook into a thick Urfa soup.
Easy⏱️ 34 min📖 1 min readServes 6~210 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 24 min cook
- #Budget-Friendly
- Vegetarian
- #Winter
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 34 min- Prep10 min
- Cooking24 min
Ingredients
6 servings
Quick:
- 2 glass(~400 ml) Fine bulgur
- 2 pcs Onion
- 1.5 tbsp(~23 ml) Butter
- 5 glass(~1000 ml) Water
- 1 dessert spoon(~10 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Rinse and drain the fine bulgur.
- 2
Dice the onions small.
- 3
Melt the butter in a pot and cook the onions for 6 minutes, until lightly pink.
6 min06:00 - 4
Add the water and salt and boil for 4 minutes.
4 min04:00 - 5
Add the fine bulgur to the boiling water.
- 6
Cook the soup for 14 minutes, until the bulgur softens.
14 min14:00 - 7
Rest the pot for 3 minutes and serve hot.
3 min03:00
💡 Tip: Rinsing and draining the bulgur removes excess starch so the soup stays grainy yet soft.
🍽️ Serving suggestion: Serve hot and thick with ayran and fresh greens.
Nutrition (per serving)
~210
kcal calories
6
g protein
34
g carbs
6
g fat
Protein 11%Carbs 64%Fat 25%
GI 11 · Low GIGL 4 · Low GL
1.6g
Sugar
0.6g
Fiber
805.5mg
Sodium
1.8g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
5/10Moderate satiety, fine between meals
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Pitpit Soup make?
This recipe serves 6.How long does Pitpit Soup take?
Prep 10 minutes, cooking 24 minutes; 34 minutes in total.Is Pitpit Soup difficult?
This recipe is rated easy.How many calories does Pitpit Soup have?
Approximately 210 kcal per serving. Protein: 6g, carbs: 34g, fat: 6g.Which allergens does Pitpit Soup contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.How many ingredients does Pitpit Soup need?
This recipe needs 5 ingredients.Is Pitpit Soup filling?
Satiety bar per serving is 5/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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