Vegetarian
What else can I make with these ingredients?
This recipe may contain allergensKatmer
Medium 1 hr 15 min~470 kcal 6/10
🍞
Soda Farls
A quick Northern Irish griddle bread made with flour, baking soda, buttermilk, and salt.
Easy⏱️ 25 min📖 1 min readServes 4~210 kcal🇮🇪 Irish🌍 Full translation
10 min prep 15 min cook
- #Under 30 min
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 25 min- Prep10 min
- Cooking15 min
Ingredients
4 servings
Quick:
Hamur
- 2 cup(~400 ml) Flour
- 1 tsp(~5 ml) Baking soda
- 0.7 tsp(~3.5 ml) Salt
- 0.9 cup(~180 ml) Ayran
Tava
- 1 tbsp(~15 ml) Butter
What else can I make with these ingredients?
Instructions
- 1
Mix the flour, baking soda, and salt in a large bowl.
- 2
Add the ayran and bring together a soft dough.
- 3
Roll the dough on a floured surface into a 1.5 cm thick round.
- 4
Cut the dough into four pieces.
- 5
Lightly grease the skillet with butter.
- 6
Cook the farls over medium heat for 6 minutes on each side.
12 min12:00 - 7
Press the edges against the pan for 1 minute too, then serve hot.
1 min01:00
💡 Tip: Do not over-knead the dough; soda dough stays softer when it comes together quickly.
🍽️ Serving suggestion: Serve hot farls with butter and optional eggs or jam for breakfast.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Calcium
- Vitamin B12
Nutrition (per serving)
~210
kcal calories
6
g protein
40
g carbs
3
g fat
Protein 11%Carbs 76%Fat 13%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Soda Farls make?
This recipe serves 4.How long does Soda Farls take?
Prep 10 minutes, cooking 15 minutes; 25 minutes in total.Is Soda Farls difficult?
This recipe is rated easy.How many calories does Soda Farls have?
Approximately 210 kcal per serving. Protein: 6g, carbs: 40g, fat: 3g.Which allergens does Soda Farls contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.Which cuisine does Soda Farls belong to?
This recipe belongs to Irish cuisine.How many ingredients does Soda Farls need?
This recipe needs 5 ingredients.
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