Vegan
What else can I make with these ingredients?
This recipe may contain allergens
Sebzeli Noodle
Easy 27 min~320 kcal 6/10
🍜
Suan La Fen
Chinese hot and sour sweet potato noodles with black vinegar, chili oil, soy sauce and peanuts.
Easy⏱️ 30 min📖 1 min readServes 3~330 kcal🇨🇳 Chinese
15 min prep 15 min cook
- #Under 30 min
- Vegan
- #Low Calorie
🍜
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 30 min- Prep15 min
- Cooking15 min
Ingredients
3 servings
Quick:
Ana malzeme
- 250 g Tatlı patates eriştesi
Sıvı
- 3 glass(~600 ml) Sebze suyu
Sos
- 3 tbsp(~45 ml) Siyah pirinç sirkesi
- 2 tbsp(~30 ml) Soya sosu
- 2 tbsp(~30 ml) Acı yağ
Baharat
- 0.5 tsp(~2.5 ml) Sichuan biberi
Aroma
- 2 clove Sarımsak
Üzeri
- 0.3 glass(~60 ml) Kavrulmuş yer fıstığı
- 3 sprig Taze soğan
- 0.3 bunch Kişniş
What else can I make with these ingredients?
Instructions
- 1
Tatlı patates eriştesini sıcak suda 10 dakika yumuşat ve süz.
10 min10:00 - 2
Sarımsağı ez, sirke, soya sosu, acı yağ ve Sichuan biberiyle kaselerde sos yap.
- 3
Sebze suyunu kaynat, erişteleri 3 dakika içinde ısıt.
3 min03:00 - 4
Sıcak sebze suyunu soslu kaselere paylaştır.
- 5
Erişteleri kaselere alıp 30 saniye karıştır.
- 6
Yer fıstığı, taze soğan ve kişniş ekle.
- 7
Ekşi ve acı dengesini sirke veya acı yağla ayarlayıp hemen servis et.
💡 Tip: Erişteleri fazla haşlama; tatlı patates eriştesi sıcak suyu görünce hızlıca yumuşar.
🍽️ Serving suggestion: Suan la feni sıcak kaselerde, ekstra sirke ve acı yağ küçük kaplarda yanında servis et.
Nutrition (per serving)
~330
kcal calories
9
g protein
54
g carbs
11
g fat
Protein 10%Carbs 62%Fat 28%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Soy
- Peanut
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Suan La Fen make?
This recipe serves 3.How long does Suan La Fen take?
Prep 15 minutes, cooking 15 minutes; 30 minutes in total.Is Suan La Fen difficult?
This recipe is rated easy.How many calories does Suan La Fen have?
Approximately 330 kcal per serving. Protein: 9g, carbs: 54g, fat: 11g.Which allergens does Suan La Fen contain?
This recipe contains Soy, Peanut. Check it against your dietary needs.Which cuisine does Suan La Fen belong to?
This recipe belongs to Chinese cuisine.How many ingredients does Suan La Fen need?
This recipe needs 10 ingredients.
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