What else can I make with these ingredients?
Arpa Şehriyeli Pilav
Easy 1 hr 1 min~280 kcal 5/10
🍚
Thiebou Yapp
A Senegalese meat and rice pot where browned beef, vegetables, and spiced broth cook into a generous pilaf.
Hard⏱️ 1 hr 38 min📖 1 min readServes 6~560 kcal🇸🇳 Senegalese
28 min prep 70 min cook
- #High Protein
- #One-Pot
🍚
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 38 min- Prep28 min
- Cooking1 h 10 min
Ingredients
6 servings
Quick:
For the meat
- 750 g Dana kuşbaşı
For the rice
- 2.5 glass(~500 ml) Pirinç
- 4.5 glass(~900 ml) Sıcak su
For the sauce
- 2 pcs Kuru soğan
- 2 tbsp(~30 ml) Domates salçası
- 4 clove Sarımsak
For the vegetables
- 2 pcs Havuç
- 0.3 pcs Lahana
- 1 pcs Patlıcan
For cooking
- 4 tbsp(~60 ml) Zeytinyağı
General
- 1.4 dessert spoon(~14 ml) Tuz
- 0.6 tsp(~3 ml) Karabiber
What else can I make with these ingredients?
Instructions
- 1
Dana kuşbaşını tuz ve karabiberle ovun.
- 2
Zeytinyağında eti 10 dakika yüzeyi kızarana kadar kavurun.
10 min10:00 - 3
Soğan ve sarımsağı ekleyip 5 dakika yumuşatın.
5 min05:00 - 4
Domates salçasını katın, 3 dakika kokusu çıkana kadar kavurun.
3 min03:00 - 5
Havuç, lahana, patlıcan ve sıcak suyu ekleyip 28 dakika pişirin.
28 min28:00 - 6
Sebzeleri tabağa alın, yıkanmış pirinci tencereye ekleyin.
- 7
Pirinç suyu çekene kadar 24 dakika pişirin, sebzeleri üstüne yerleştirip 8 dakika dinlendirin.
32 min32:00
💡 Tip: Pirinç eklenmeden önce et suyunun tuzunu kontrol edin; pilav suyu çekince tuz düzeltmek zorlaşır.
🍽️ Serving suggestion: Thiebou yappı geniş tepside, sebzeleri üstte kalacak şekilde ve yanında isteğe bağlı limonlu soğan salatasıyla servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
Nutrition (per serving)
~560
kcal calories
34
g protein
68
g carbs
16
g fat
Protein 25%Carbs 49%Fat 26%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Thiebou Yapp make?
This recipe serves 6.How long does Thiebou Yapp take?
Prep 28 minutes, cooking 70 minutes; 98 minutes in total.Is Thiebou Yapp difficult?
This recipe is rated hard.How many calories does Thiebou Yapp have?
Approximately 560 kcal per serving. Protein: 34g, carbs: 68g, fat: 16g.Is Thiebou Yapp allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Thiebou Yapp belong to?
This recipe belongs to Senegalese cuisine.How many ingredients does Thiebou Yapp need?
This recipe needs 12 ingredients.
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