What else can I make with these ingredients?
This recipe may contain allergens
🇸🇪
Skagen Toast
Easy 20 min~260 kcal 4/10
🦐
Toast Skagen Potato Cups
These Swedish potato cups fill boiled potatoes with a cool shrimp cream inspired by Toast Skagen.
Easy⏱️ 26 min📖 1 min readServes 4~224 kcal🇸🇪 Scandinavian🌍 Full translation
14 min prep 12 min cook
- #Under 30 min
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 26 min- Prep14 min
- Cooking12 min
Ingredients
4 servings
Quick:
- 4 adet Potatoes
- 200 gr Shrimp
- 2 yemek kaşığı(~30 ml) Mayonnaise
- 2 yemek kaşığı(~30 ml) Sour cream
- 0.3 demet Dill
- 1 yemek kaşığı(~15 ml) Limon suyu
- 4 tatlı kaşığı(~40 ml) Balık yumurtası
What else can I make with these ingredients?
Instructions
- 1
Boil the potatoes and hollow out the centers.
12 min12:00 - 2
Prepare the shrimp mixture.
- 3
Fill the potatoes and serve.
- 4
Ilık patatesleri ortadan açıp karidesli karışımı içine paylaştırın.
- 5
Balık yumurtası ve dereotuyla bekletmeden servis edin.
💡 Tip: Using the potatoes warm rather than hot keeps the shrimp filling from running.
🍽️ Serving suggestion: Crown with extra dill and a lemon wedge.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~224
kcal calories
12
g protein
20
g carbs
10
g fat
Protein 22%Carbs 37%Fat 41%
GI 52 · Low GIGL 10 · Low GL
1.8g
Sugar
3.6g
Fiber
119.5mg
Sodium
1.8g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
4/10Moderate satiety, fine between meals
This recipe may contain allergens
- Seafood
- Egg
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Toast Skagen Potato Cups make?
This recipe serves 4.How long does Toast Skagen Potato Cups take?
Prep 14 minutes, cooking 12 minutes; 26 minutes in total.Is Toast Skagen Potato Cups difficult?
This recipe is rated easy.How many calories does Toast Skagen Potato Cups have?
Approximately 224 kcal per serving. Protein: 12g, carbs: 20g, fat: 10g.Which allergens does Toast Skagen Potato Cups contain?
This recipe contains Seafood, Egg, Milk. Check it against your dietary needs.Which cuisine does Toast Skagen Potato Cups belong to?
This recipe belongs to Scandinavian cuisine.How many ingredients does Toast Skagen Potato Cups need?
This recipe needs 7 ingredients.Is Toast Skagen Potato Cups filling?
Satiety bar per serving is 4/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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