Vegetarian
What else can I make with these ingredients?
This recipe may contain allergensEge Otlu Gözleme
Medium 1 hr 13 min~360 kcal 6/10
🥐
Turos Batyu
Turos batyu wraps sweet curd filling in folded pastry, making a classic Hungarian breakfast bake.
Medium⏱️ 50 min📖 1 min readServes 8~256 kcal🇭🇺 Hungarian🌍 Full translation
30 min prep 20 min cook
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 50 min- Prep30 min
- Cooking20 min
Ingredients
8 servings
Quick:
For the filling
- 250 gr Curd cheese
For the dough
- 3 yemek kaşığı(~45 ml) Sugar
- 1 adet Egg
- 0.5 tatlı kaşığı(~5 ml) Vanilya
- 8 adet Puff pastry
- 0.5 tatlı kaşığı(~5 ml) Limon kabuğu rendesi
- 1 tutam Tuz
What else can I make with these ingredients?
Instructions
- 1
Mix the curd cheese, sugar, and egg.
5 min05:00 - 2
Place the filling onto the pastry and close it into little bundles.
- 3
Bake the pastries at 190°C for 20 minutes.
- 4
Üst yüzlerini çırpılmış yumurta beyazıyla fırçalayın.
- 5
200°C ısıtılmış fırında 22 dakika üst yüzleri altın renge gelene ve hamur kabarana kadar pişirin.
22 min22:00 - 6
Fırından çıkan batyuları 3 dakika dinlendirip pudra şekeri serperek ılık servis edin.
3 min03:00
💡 Tip: Keeping the filling from getting too loose stops the pastry from opening in the oven.
🍽️ Serving suggestion: Serve warm with powdered sugar over the top.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~256
kcal calories
7
g protein
28
g carbs
12
g fat
Protein 11%Carbs 45%Fat 44%
GI 18 · Low GIGL 5 · Low GL
6.1g
Sugar
0.9g
Fiber
321mg
Sodium
5.5g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
5/10Moderate satiety, fine between meals
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Turos Batyu make?
This recipe serves 8.How long does Turos Batyu take?
Prep 30 minutes, cooking 20 minutes; 50 minutes in total.Is Turos Batyu difficult?
This recipe is rated medium.How many calories does Turos Batyu have?
Approximately 256 kcal per serving. Protein: 7g, carbs: 28g, fat: 12g.Which allergens does Turos Batyu contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Turos Batyu belong to?
This recipe belongs to Hungarian cuisine.How many ingredients does Turos Batyu need?
This recipe needs 7 ingredients.Is Turos Batyu filling?
Satiety bar per serving is 5/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
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