Vegan
What else can I make with these ingredients?
Bulgur Pilavı
Easy 1 hr 3 min~180 kcal 6/10
🍚
Ugandan Posho
A simple Ugandan maize meal staple stirred into a firm, filling porridge.
Easy⏱️ 23 min📖 1 min readServes 4~210 kcal🇺🇬 Ugandan
5 min prep 18 min cook
- #Under 30 min
- Vegan
- #Budget-Friendly
🍚
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 23 min- Prep5 min
- Cooking18 min
Ingredients
4 servings
Quick:
Ana
- 2 glass(~400 ml) Mısır unu
- 4 glass(~800 ml) Su
- 0.5 tsp(~2.5 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Suyu kalın tabanlı tencerede kaynat ve tuzu ekle.
5 min05:00 - 2
Mısır ununun üçte birini serpiştirerek ekle, topaklanmaması için hızlıca karıştır.
4 min04:00 - 3
Kalan mısır ununu azar azar ekleyip tahta kaşıkla bastırarak yedir.
5 min05:00 - 4
Karışım yoğunlaşıp tencere kenarından ayrılmaya başlayana kadar kısık ateşte pişir.
9 min09:00 - 5
Poshoyu kapağı kapalı birkaç dakika dinlendir, sıcak halde porsiyonla.
5 min05:00
Nutrition (per serving)
~210
kcal calories
5
g protein
45
g carbs
1
g fat
Protein 10%Carbs 86%Fat 4%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Ugandan Posho make?
This recipe serves 4.How long does Ugandan Posho take?
Prep 5 minutes, cooking 18 minutes; 23 minutes in total.Is Ugandan Posho difficult?
This recipe is rated easy.How many calories does Ugandan Posho have?
Approximately 210 kcal per serving. Protein: 5g, carbs: 45g, fat: 1g.Is Ugandan Posho allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Ugandan Posho belong to?
This recipe belongs to Ugandan cuisine.How many ingredients does Ugandan Posho need?
This recipe needs 3 ingredients.
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