What else can I make with these ingredients?
🇮🇳
Tavuklu Biryani
Hard 3 hr~540 kcal 7/10
🥘
Valencia Chicken Paella
Chicken, green beans, saffron, and rice cook in a wide pan with a crisp base.
Hard⏱️ 1 hr 10 min📖 1 min readServes 6~540 kcal🇪🇸 Spanish🌍 Full translation
25 min prep 45 min cook
- #High Protein
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 10 min- Prep25 min
- Cooking45 min
Ingredients
6 servings
Quick:
- 2.5 su bardağı(~500 ml) paella rice
- 700 gr chicken thighs
- 300 gr green beans
- 2 adet tomato
- 1 tutam saffron
- 5 su bardağı(~1000 ml) chicken stock
- 4 yemek kaşığı(~60 ml) olive oil
- 1 adet lemon
What else can I make with these ingredients?
Instructions
- 1
Brown chicken thighs in olive oil in a paella pan.
8 min08:00 - 2
Add green beans and grated tomato, then cook for 5 minutes.
5 min05:00 - 3
Add rice and saffron, then stir for 1 minute.
- 4
Pour in hot stock and spread the rice evenly.
- 5
Cook without stirring until the rice is tender and the bottom crisps.
18 min18:00 - 6
Rest for 8 minutes before serving with lemon.
5 min05:00
💡 Tip: Leaving the rice unstirred after the stock goes in helps form socarrat.
🍽️ Serving suggestion: Serve from the pan with lemon wedges and green beans visible.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 75% match~540
kcal calories
32
g protein
70
g carbs
15
g fat
Protein 24%Carbs 52%Fat 24%
GI 7 · Low GIGL 5 · Low GL
1.9g
Sugar
0.9g
Fiber
675.3mg
Sodium
3g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
9/10Very filling, for a really hungry day
Community Adaptations (0)
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FAQ
How many servings does Valencia Chicken Paella make?
This recipe serves 6.How long does Valencia Chicken Paella take?
Prep 25 minutes, cooking 45 minutes; 70 minutes in total.Is Valencia Chicken Paella difficult?
This recipe is rated hard.How many calories does Valencia Chicken Paella have?
Approximately 540 kcal per serving. Protein: 32g, carbs: 70g, fat: 15g.Is Valencia Chicken Paella allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Valencia Chicken Paella belong to?
This recipe belongs to Spanish cuisine.How many ingredients does Valencia Chicken Paella need?
This recipe needs 8 ingredients.Is Valencia Chicken Paella filling?
Satiety bar per serving is 9/10; keeps you full for a long time, made for a very hungry day. The score is based on protein, fiber and the satiety index.
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