Vegan
What else can I make with these ingredients?
This recipe may contain allergens
Revani
Easy 45 min~280 kcal 2/10
🍓
Vispipuuro
A Finnish whipped berry semolina porridge served chilled and airy.
Easy⏱️ 26 min📖 1 min readServes 4~190 kcal🇫🇮 Finnish
12 min prep 14 min cook
- #Under 30 min
- Vegan
🍓
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 26 min- Prep12 min
- Cooking14 min
Ingredients
4 servings
Quick:
For the fruit
- 2 glass(~400 ml) Yaban mersini
For the porridge
- 3 glass(~600 ml) Su
- 0.6 glass(~120 ml) İrmik
- 0.3 glass(~60 ml) Toz şeker
- 1 pinch Tuz
For flavoring
- 1 dessert spoon(~10 ml) Limon suyu
What else can I make with these ingredients?
Instructions
- 1
Yaban mersini ve suyu 6 dakika kaynatın.
6 min06:00 - 2
Meyveyi ezip süzün, mor meyve suyunu tencereye alın.
- 3
Şeker ve tuzu ekleyin, irmiği yağmur gibi serpin.
- 4
Karışımı 8 dakika koyulaşana kadar karıştırarak pişirin.
8 min08:00 - 5
Limon suyunu ekleyip lapayı geniş kaba alın.
- 6
Tamamen soğutun, ardından mikserle 4 dakika rengi açılana kadar çırpın.
4 min04:00 - 7
Kaselere paylaştırıp soğuk servis edin.
💡 Tip: Lapayı tamamen soğutmadan çırpmayın; ılıkken hacim almaz ve yoğun kalır.
🍽️ Serving suggestion: Vispipuuroyu soğuk süt veya yulaf sütüyle kaselerde servis edin.
Nutrition (per serving)
~190
kcal calories
4
g protein
42
g carbs
1
g fat
Protein 8%Carbs 87%Fat 5%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Vispipuuro make?
This recipe serves 4.How long does Vispipuuro take?
Prep 12 minutes, cooking 14 minutes; 26 minutes in total.Is Vispipuuro difficult?
This recipe is rated easy.How many calories does Vispipuuro have?
Approximately 190 kcal per serving. Protein: 4g, carbs: 42g, fat: 1g.Which allergens does Vispipuuro contain?
This recipe contains Gluten. Check it against your dietary needs.Which cuisine does Vispipuuro belong to?
This recipe belongs to Finnish cuisine.How many ingredients does Vispipuuro need?
This recipe needs 6 ingredients.
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