Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇫🇷
Peynirli Souffle
Hard 51 min~220 kcal 3/10
🍌
Aborrajados
Colombian ripe plantain fritters filled with cheese, dipped in a light batter, and fried until golden.
Medium⏱️ 34 min📖 1 min readServes 4~330 kcal🇨🇴 Colombian🌍 Full translation
18 min prep 16 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 34 min- Prep18 min
- Cooking16 min
Ingredients
4 servings
Quick:
Ana malzeme
- 3 Ripe plantains
Dolgu
- 180 g String cheese or mozzarella
Kaplama
- 0.6 cup(~120 ml) Flour
- 1 Egg
- 0.4 cup(~80 ml) Milk
- 1 dessert spoon(~10 ml) Granulated sugar
General
- 0.3 tsp(~1.5 ml) Salt
For frying
- 2 cup(~400 ml) Vegetable oil
What else can I make with these ingredients?
Instructions
- 1
Peel the plantains and cut them into thick diagonal slices.
- 2
Fry the slices in hot oil for 2 minutes on each side, until softened.
4 min04:00 - 3
Press the plantains lightly and place cheese between two pieces.
- 4
Whisk the flour, egg, milk, sugar, and salt into a coating batter.
- 5
Coat the cheese-filled plantains completely in batter so no cheese is exposed.
- 6
Fry the aborrajados in oil for 3 minutes, until golden.
3 min03:00 - 7
Drain on paper towels and serve hot.
💡 Tip: Very ripe plantains with nearly black skins balance the salty cheese better.
🍽️ Serving suggestion: Serve hot for sharing with optional chili sauce or a plain yogurt dip.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~330
kcal calories
8
g protein
48
g carbs
12
g fat
Protein 10%Carbs 58%Fat 32%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Egg
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Aborrajados make?
This recipe serves 4.How long does Aborrajados take?
Prep 18 minutes, cooking 16 minutes; 34 minutes in total.Is Aborrajados difficult?
This recipe is rated medium.How many calories does Aborrajados have?
Approximately 330 kcal per serving. Protein: 8g, carbs: 48g, fat: 12g.Which allergens does Aborrajados contain?
This recipe contains Gluten, Egg, Milk. Check it against your dietary needs.Which cuisine does Aborrajados belong to?
This recipe belongs to Colombian cuisine.How many ingredients does Aborrajados need?
This recipe needs 8 ingredients.
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