Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Yumurtalı Ekmek
Easy 18 min~360 kcal 7/10
🍳
Amasya Eggs with Molasses
A quick Amasya breakfast of eggs cooked in butter and finished with grape molasses for a sweet warm plate.
Easy⏱️ 13 min📖 1 min readServes 2~260 kcal🇹🇷 Turkish🌍 Full translation
5 min prep 8 min cook
- #Under 30 min
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 13 min- Prep5 min
- Cooking8 min
Ingredients
2 servings
Quick:
Yumurta için
- 4 Eggs
For seasoning
- 0.5 cup(~100 ml) Grape molasses
For cooking
- 2 tbsp(~30 ml) Butter
General
- 0.2 tsp(~1 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Crack the eggs into a small bowl and check for shell pieces.
- 2
Melt the butter in a pan over medium heat.
- 3
Add the eggs to the pan and cook for 4 minutes, until the whites set.
4 min04:00 - 4
Drizzle the molasses around the eggs.
- 5
Keep the pan over low heat for another 2 minutes.
2 min02:00 - 6
Serve hot.
💡 Tip: Do not boil the grape molasses over very high heat; gentle warming is enough, otherwise it develops a burnt taste.
🍽️ Serving suggestion: Serve the hot eggs at breakfast with fresh bread and unsweetened tea.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~260
kcal calories
12
g protein
27
g carbs
12
g fat
Protein 18%Carbs 41%Fat 41%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Egg
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Amasya Eggs with Molasses make?
This recipe serves 2.How long does Amasya Eggs with Molasses take?
Prep 5 minutes, cooking 8 minutes; 13 minutes in total.Is Amasya Eggs with Molasses difficult?
This recipe is rated easy.How many calories does Amasya Eggs with Molasses have?
Approximately 260 kcal per serving. Protein: 12g, carbs: 27g, fat: 12g.Which allergens does Amasya Eggs with Molasses contain?
This recipe contains Egg, Milk. Check it against your dietary needs.How many ingredients does Amasya Eggs with Molasses need?
This recipe needs 4 ingredients.
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