What else can I make with these ingredients?
Lebeniye Çorbası
Medium 1 hr~230 kcal 6/10
🥣
Guluklu Soup
A festive Antalya soup with chicken broth, chickpeas, rice, tiny beef meatballs, lemon, and dried mint.
Medium⏱️ 1 hr 6 min📖 1 min readServes 6~320 kcal🇹🇷 Turkish
28 min prep 38 min cook
- #High Protein
- #For Guests
🥣
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 6 min- Prep28 min
- Cooking38 min
Ingredients
6 servings
Quick:
For the soup
- 500 g Tavuk but
- 1 glass(~200 ml) Haşlanmış nohut
- 0.4 glass(~80 ml) Pirinç
- 7 glass(~1400 ml) Su
For the meatballs
- 250 g Dana kıyma
- 0.4 tsp(~2 ml) Karabiber
For the sauce
- 1 tbsp(~15 ml) Domates salçası
For the egg-lemon sauce
- 2 tbsp(~30 ml) Limon suyu
For the topping
- 1 dessert spoon(~10 ml) Kuru nane
For cooking
- 2 tbsp(~30 ml) Zeytinyağı
General
- 1.2 dessert spoon(~12 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Tavuk butlarını su ve tuzun yarısıyla tencereye alın.
- 2
Tavuğu 22 dakika haşlayıp etini didikleyin, suyunu süzün.
22 min22:00 - 3
Kıymayı karabiber ve kalan tuzun bir bölümüyle yoğurup küçük köfteler yapın.
- 4
Zeytinyağında salçayı 2 dakika kavurun.
2 min02:00 - 5
Tavuk suyu, pirinç ve nohudu ekleyip 12 dakika pişirin.
12 min12:00 - 6
Köfteleri ve didiklenmiş tavuğu çorbaya katın.
- 7
Çorbayı 10 dakika hafif kaynatıp limon suyu ve kuru naneyle tamamlayın.
10 min10:00
💡 Tip: Köfteleri nohuttan küçük yuvarlayın; iri kalırsa çorba kaşığında pirinç ve tavukla dengesi bozulur.
🍽️ Serving suggestion: Limon dilimi, kuru nane ve yanında isteğe bağlı kızarmış köy ekmeğiyle sıcak servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~320
kcal calories
22
g protein
35
g carbs
10
g fat
Protein 28%Carbs 44%Fat 28%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Guluklu Soup make?
This recipe serves 6.How long does Guluklu Soup take?
Prep 28 minutes, cooking 38 minutes; 66 minutes in total.Is Guluklu Soup difficult?
This recipe is rated medium.How many calories does Guluklu Soup have?
Approximately 320 kcal per serving. Protein: 22g, carbs: 35g, fat: 10g.Is Guluklu Soup allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.How many ingredients does Guluklu Soup need?
This recipe needs 11 ingredients.
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