Vegan
What else can I make with these ingredients?
Aşure
Hard 11 hr 15 min~360 kcal 3/10
🍆
Antalya Eggplant Jam
A traditional Antalya preserve of tiny eggplants cooked in syrup with clove, cinnamon, and lemon.
Hard⏱️ 1 hr 30 min📖 1 min readServes 10~255 kcal🇹🇷 Turkish
35 min prep 55 min cook
- #For Guests
- Vegan
- #Winter
🍆
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 30 min- Prep35 min
- Cooking55 min
Ingredients
10 servings
Quick:
Ana malzeme
- 1 kg Küçük reçellik patlıcan
Şerbet
- 1.2 kg Toz şeker
- 5 glass(~1000 ml) Su
- 2 tbsp(~30 ml) Limon suyu
Aroma
- 6 pcs Karanfil
- 1 pcs Çubuk tarçın
Hazırlık
- 2 tbsp(~30 ml) Kireç kaymağı için sönmüş kireç
- 2 l Kireç kaymağı için su
What else can I make with these ingredients?
Instructions
- 1
Kireci suyla karıştırıp tortusu dibe çökene kadar bekletin, berrak kısmı dikkatlice alın.
- 2
Patlıcanları soyup sap kısmını kısa bırakın, berrak kireç suyunda 3 saat bekletin.
3 hr180:00 - 3
Patlıcanları bol suyla birkaç kez yıkayın ve 10 dakika haşlayıp süzün.
10 min10:00 - 4
Şeker ve suyu tencerede 12 dakika kaynatıp şerbeti hazırlayın.
12 min12:00 - 5
Patlıcan, karanfil ve tarçını şerbete ekleyin.
- 6
Reçeli 35 dakika parlaklaşıp kıvam alana kadar pişirin.
35 min35:00 - 7
Limon suyunu ekleyip 5 dakika daha kaynatın.
5 min05:00 - 8
Kavanozlara sıcak doldurup kapatın.
💡 Tip: Kireç suyunun sadece berrak kısmını kullanın; tortu reçelde istenmeyen koku ve pütür bırakır.
🍽️ Serving suggestion: Kahve yanında küçük tabakta, üzerine birkaç karanfil tanesi ve ince limon kabuğu ile sunun.
Nutrition (per serving)
~255
kcal calories
1
g protein
64
g carbs
0
g fat
Protein 2%Carbs 98%Fat 0%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Antalya Eggplant Jam make?
This recipe serves 10.How long does Antalya Eggplant Jam take?
Prep 35 minutes, cooking 55 minutes; 90 minutes in total.Is Antalya Eggplant Jam difficult?
This recipe is rated hard.How many calories does Antalya Eggplant Jam have?
Approximately 255 kcal per serving. Protein: 1g, carbs: 64g, fat: 0g.Is Antalya Eggplant Jam allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.How many ingredients does Antalya Eggplant Jam need?
This recipe needs 8 ingredients.
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