Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Aside Tatlısı
Easy 25 min~248 kcal 2/10
🍯
Mugla Aside
Mugla aside sits between halva and pudding, thickening flour into a traditional village dessert.
Easy⏱️ 23 min📖 1 min readServes 6~198 kcal🇹🇷 Turkish🌍 Full translation
8 min prep 15 min cook
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 23 min- Prep8 min
- Cooking15 min
Ingredients
6 servings
Quick:
- 1 cup(~200 ml) Flour
- 50 g Butter
- 0.5 cup(~100 ml) Granulated sugar
- 2 cup(~400 ml) Water
- 0.3 cup(~60 ml) Walnuts
What else can I make with these ingredients?
Instructions
- 1
Sift the flour into a wide pan with the melted butter.
- 2
Toast the flour over medium-low heat for 7 minutes, until it turns a light hazelnut color.
7 min07:00 - 3
Stir the sugar water in a separate bowl and keep it ready while warm.
- 4
Add the liquid to the flour gradually, stirring constantly so no lumps form.
- 5
Cook the aside for 4 more minutes, spread it on a plate, and serve hot with walnuts.
4 min04:00
💡 Tip: Keeping the mixture moving without leaving the pot keeps the aside smooth.
🍽️ Serving suggestion: Spread on a plate, sprinkle walnuts on top, and serve warm.
Nutrition (per serving)
~198
kcal calories
2
g protein
29
g carbs
8
g fat
Protein 4%Carbs 59%Fat 37%
GI 50 · Low GIGL 15 · Medium GL
13.9g
Sugar
0.8g
Fiber
57mg
Sodium
4.6g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
1/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Mugla Aside make?
This recipe serves 6.How long does Mugla Aside take?
Prep 8 minutes, cooking 15 minutes; 23 minutes in total.Is Mugla Aside difficult?
This recipe is rated easy.How many calories does Mugla Aside have?
Approximately 198 kcal per serving. Protein: 2g, carbs: 29g, fat: 8g.Which allergens does Mugla Aside contain?
This recipe contains Gluten, Milk, Tree nuts. Check it against your dietary needs.How many ingredients does Mugla Aside need?
This recipe needs 5 ingredients.Is Mugla Aside filling?
Satiety bar per serving is 1/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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