Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
İrmik Helvası Maraş Dondurmalı
Easy 40 min~312 kcal 2/10
🍯
Balikesir Hosmerim Cheese Dessert
Fresh unsalted cheese, semolina, sugar, and egg yolk cook into a soft regional dessert.
Medium⏱️ 45 min📖 1 min readServes 6~310 kcal🇹🇷 Turkish🌍 Full translation
15 min prep 30 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 45 min- Prep15 min
- Cooking30 min
Ingredients
6 servings
Quick:
- 500 gr Unsalted fresh cheese
- 0.8 su bardağı(~160 ml) Semolina
- 1.3 su bardağı(~260 ml) Granulated sugar
- 1 adet Egg yolk
- 1 yemek kaşığı(~15 ml) Butter
- 0.5 su bardağı(~100 ml) Milk
- 2 yemek kaşığı(~30 ml) Pistachios
What else can I make with these ingredients?
Instructions
- 1
Break the fresh cheese into small pieces and place it in a pot.
- 2
Stir the cheese over low heat for 8 minutes until melted.
8 min08:00 - 3
Add the butter and semolina and toast for 6 minutes until fragrant.
6 min06:00 - 4
Whisk the milk, sugar, and egg yolk in a separate bowl.
- 5
Add the sweet mixture to the pot gradually, stirring constantly.
- 6
Cook the dessert for 12 minutes until glossy and thick.
12 min12:00 - 7
Divide into bowls and serve warm with pistachios.
💡 Tip: Melting the cheese over low heat helps the semolina bind into the dessert without clumping.
🍽️ Serving suggestion: Serve warm and sprinkle with ground pistachios or cinnamon.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 71% match~310
kcal calories
10
g protein
42
g carbs
11
g fat
Protein 13%Carbs 55%Fat 32%
GI 42 · Low GIGL 18 · Medium GL
35.6g
Sugar
0.5g
Fiber
24.1mg
Sodium
2.1g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (71%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Milk
- Egg
- Gluten
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Balikesir Hosmerim Cheese Dessert make?
This recipe serves 6.How long does Balikesir Hosmerim Cheese Dessert take?
Prep 15 minutes, cooking 30 minutes; 45 minutes in total.Is Balikesir Hosmerim Cheese Dessert difficult?
This recipe is rated medium.How many calories does Balikesir Hosmerim Cheese Dessert have?
Approximately 310 kcal per serving. Protein: 10g, carbs: 42g, fat: 11g.Which allergens does Balikesir Hosmerim Cheese Dessert contain?
This recipe contains Milk, Egg, Gluten, Tree nuts. Check it against your dietary needs.How many ingredients does Balikesir Hosmerim Cheese Dessert need?
This recipe needs 7 ingredients.Is Balikesir Hosmerim Cheese Dessert filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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