What else can I make with these ingredients?
This recipe may contain allergens
Beyti Sarma
Medium 55 min~610 kcal 9/10
🍜
Beef Hor Fun
A Cantonese wok-fried rice noodle dish with marinated beef, bean sprouts, scallions, soy sauce, and oyster sauce.
Medium⏱️ 36 min📖 1 min readServes 4~540 kcal🇨🇳 Chinese🌍 Full translation
24 min prep 12 min cook
- #High Protein
- #Easy
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 36 min- Prep24 min
- Cooking12 min
Ingredients
4 servings
Quick:
For the meat
- 380 gr Beef ribeye
- 1 tatlı kaşığı(~10 ml) Cornstarch
- 0.4 çay kaşığı(~2 ml) Black pepper
For the noodles
- 500 gr Wide rice noodles
For the sauce
- 3 yemek kaşığı(~45 ml) Soy sauce
- 1.5 yemek kaşığı(~23 ml) Oyster sauce
- 1 tatlı kaşığı(~10 ml) Sesame oil
For cooking
- 3 yemek kaşığı(~45 ml) Vegetable oil
- 2 diş Garlic
- 4 dal Scallions
- 1.5 su bardağı(~300 ml) Bean sprouts
What else can I make with these ingredients?
Instructions
- 1
Slice the beef ribeye into thin strips and mix with 1 tablespoon of the soy sauce, cornstarch, and black pepper.
- 2
Separate the wide rice noodles, or if dry, soften them in warm water and drain.
- 3
Mix the remaining soy sauce, oyster sauce, and sesame oil in a small bowl.
- 4
Heat the wok very well, sear the beef ribeye in half of the vegetable oil for 2 minutes, and transfer to a plate.
2 min02:00 - 5
Stir the garlic and scallions in the remaining vegetable oil for 45 seconds.
45 sec00:45 - 6
Add the rice noodles, sauce mixture, bean sprouts, and beef to the wok, then toss with a wide spatula for 3 to 4 minutes.
4 min04:00 - 7
Transfer the beef hor fun to a hot plate when the noodle edges are lightly browned.
💡 Tip: If fresh hor fun is not available, soak thick rice noodles briefly; overboiling makes them break in the wok.
🍽️ Serving suggestion: Serve beef hor fun hot with cucumber pickles or chili oil in a small bowl if desired.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~540
kcal calories
29
g protein
70
g carbs
18
g fat
Protein 21%Carbs 50%Fat 29%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Soy
- Sesame
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Beef Hor Fun make?
This recipe serves 4.How long does Beef Hor Fun take?
Prep 24 minutes, cooking 12 minutes; 36 minutes in total.Is Beef Hor Fun difficult?
This recipe is rated medium.How many calories does Beef Hor Fun have?
Approximately 540 kcal per serving. Protein: 29g, carbs: 70g, fat: 18g.Which allergens does Beef Hor Fun contain?
This recipe contains Soy, Sesame. Check it against your dietary needs.Which cuisine does Beef Hor Fun belong to?
This recipe belongs to Chinese cuisine.How many ingredients does Beef Hor Fun need?
This recipe needs 11 ingredients.
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