Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇧🇷
Queijadinha
Easy 1 hr 15 min~232 kcal 2/10
🍰
Bolo de Fubá
Bolo de Fubá bakes cornmeal batter into a soft-crumb Brazilian home cake.
Easy⏱️ 40 min📖 1 min readServes 8~208 kcal🇧🇷 Brazilian🌍 Full translation
12 min prep 28 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 40 min- Prep12 min
- Cooking28 min
Ingredients
8 servings
Quick:
- 1 cup(~200 ml) Cornmeal
- 1 cup(~200 ml) Flour
- 1 cup(~200 ml) Milk
- 2 Eggs
- 0.8 cup(~160 ml) Sugar
- 1 dessert spoon(~10 ml) Baking powder
What else can I make with these ingredients?
Instructions
- 1
Combine the cornmeal, flour, and baking powder in a separate bowl.
- 2
Whisk the eggs, sugar, milk, and oil for 2 minutes.
2 min02:00 - 3
Add the dry mixture to the liquid mixture and stir only until combined so the cake does not become tough.
- 4
Pour the batter into a greased pan and smooth the surface.
- 5
Bake the cake at 180°C for 30 minutes, let it rest in the pan for 10 minutes, then unmold.
30 min30:00
💡 Tip: Mixing the batter only briefly keeps the cake more delicate.
🍽️ Serving suggestion: Slice the cake and serve at room temperature with coffee.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Vitamin B12
Nutrition (per serving)
~208
kcal calories
4
g protein
31
g carbs
7
g fat
Protein 8%Carbs 61%Fat 31%
GI 59 · Medium GIGL 18 · Medium GL
17.4g
Sugar
1.5g
Fiber
162.2mg
Sodium
1g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Bolo de Fubá make?
This recipe serves 8.How long does Bolo de Fubá take?
Prep 12 minutes, cooking 28 minutes; 40 minutes in total.Is Bolo de Fubá difficult?
This recipe is rated easy.How many calories does Bolo de Fubá have?
Approximately 208 kcal per serving. Protein: 4g, carbs: 31g, fat: 7g.Which allergens does Bolo de Fubá contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Bolo de Fubá belong to?
This recipe belongs to Brazilian cuisine.How many ingredients does Bolo de Fubá need?
This recipe needs 6 ingredients.Is Bolo de Fubá filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
44 views
Found an error in this recipe?