Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇫🇷
Clafoutis
Easy 1 hr 5 min~260 kcal 2/10
🍫
Profiteroles
Classic pastry-shop profiteroles of choux buns, pastry cream, and chocolate sauce, soft in the middle with a glossy finish.
Hard⏱️ 1 hr 20 min📖 1 min readServes 8~390 kcal🇫🇷 French🌍 Full translation
45 min prep 35 min cook
- #For Guests
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 20 min- Prep45 min
- Cooking35 min
Ingredients
8 servings
Quick:
For the dough
- 1 su bardağı(~200 ml) Flour
- 1 su bardağı(~200 ml) Water
- 100 gr Butter
- 4 adet Egg
Krema ve kaplama için
- 3 su bardağı(~600 ml) Milk
- 1 su bardağı(~200 ml) Sugar
- 120 gr Chocolate
- 1 çay kaşığı(~5 ml) Vanilla
What else can I make with these ingredients?
Instructions
- 1
Bring the water and butter to a boil, then add the flour.
- 2
Cook the dough in the pot for 3 minutes, so no raw flour smell remains.
3 min03:00 - 3
Beat the eggs into the lukewarm dough one at a time.
- 4
Pipe the puffs onto a tray and bake at 190°C for 25 minutes.
25 min25:00 - 5
Cook the pastry cream for 8 minutes, then cool it.
8 min08:00 - 6
Fill the puffs with cream and coat them with chocolate sauce.
💡 Tip: Do not open the oven door while the choux is baking, so the puffs rise without collapsing.
🍽️ Serving suggestion: Serve once the chocolate sauce has cooled.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~390
kcal calories
8
g protein
41
g carbs
22
g fat
Protein 8%Carbs 42%Fat 50%
GI 56 · Medium GIGL 23 · High GL
25.1g
Sugar
0.4g
Fiber
149.6mg
Sodium
8.6g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Profiteroles make?
This recipe serves 8.How long does Profiteroles take?
Prep 45 minutes, cooking 35 minutes; 80 minutes in total.Is Profiteroles difficult?
This recipe is rated hard.How many calories does Profiteroles have?
Approximately 390 kcal per serving. Protein: 8g, carbs: 41g, fat: 22g.Which allergens does Profiteroles contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Profiteroles belong to?
This recipe belongs to French cuisine.How many ingredients does Profiteroles need?
This recipe needs 8 ingredients.Is Profiteroles filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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