Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Açma
Medium 3 hr 28 min~330 kcal 5/10
🍞
Bolo do Caco
Madeira flatbread enriched with sweet potato, griddled thick, and served warm with garlic butter.
Medium⏱️ 49 min📖 1 min readServes 6~310 kcal🇵🇹 Portuguese
35 min prep 14 min cook
- #Budget-Friendly
- Vegetarian
🍞
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 49 min- Prep35 min
- Cooking14 min
Ingredients
6 servings
Quick:
- 3.5 glass(~700 ml) Un
- 250 g Tatlı patates
- 0.8 glass(~160 ml) Ilık su
- 1 dessert spoon(~10 ml) Instant maya
- 50 g Tereyağı
- 2 clove Sarımsak
- 0.3 bunch Maydanoz
- 1 tsp(~5 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Tatlı patatesi 15 dakika haşlayıp püre yapın.
15 min15:00 - 2
Un, maya, tuz, tatlı patates püresi ve ılık suyla yumuşak hamur yoğurun.
- 3
Hamuru kapatıp 45 dakika kabartın.
45 min45:00 - 4
Hamuru 6 parçaya bölüp kalın yuvarlak ekmekler hazırlayın.
- 5
Ekmekleri sıcak tavada her yüzü 6 dakika pişirin.
12 min12:00 - 6
Tereyağı, sarımsak ve maydanozu karıştırıp sıcak ekmeklerin içine sürün.
💡 Tip: Tavayı çok harlı tutarsanız dışı hızla yanar, içi hamur kalır; orta ateş Madeira ekmeği için daha güvenlidir.
🍽️ Serving suggestion: Sarımsaklı tereyağıyla ılık servis edin, yanında isteğe bağlı domates ve beyaz peynir sunabilirsiniz.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Iron
- Vitamin C
- Folate
Nutrition (per serving)
~310
kcal calories
7
g protein
52
g carbs
8
g fat
Protein 9%Carbs 68%Fat 23%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Bolo do Caco make?
This recipe serves 6.How long does Bolo do Caco take?
Prep 35 minutes, cooking 14 minutes; 49 minutes in total.Is Bolo do Caco difficult?
This recipe is rated medium.How many calories does Bolo do Caco have?
Approximately 310 kcal per serving. Protein: 7g, carbs: 52g, fat: 8g.Which allergens does Bolo do Caco contain?
This recipe contains Gluten, Milk. Check it against your dietary needs.Which cuisine does Bolo do Caco belong to?
This recipe belongs to Portuguese cuisine.How many ingredients does Bolo do Caco need?
This recipe needs 8 ingredients.
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