What else can I make with these ingredients?
This recipe may contain allergens
🇨🇺
Pan con Bistec
Medium 30 min~400 kcal 5/10
🥪
Chacarero
A Chilean steak sandwich layered with green beans, tomato, green chili, and mayonnaise in a soft roll.
Medium⏱️ 35 min📖 1 min readServes 4~540 kcal🇨🇱 Chilean🌍 Full translation
20 min prep 15 min cook
- #High Protein
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 35 min- Prep20 min
- Cooking15 min
Ingredients
4 servings
Quick:
- 4 Sandwich rolls
- 500 g Beef steak
- 250 g Green beans
- 2 Tomatoes
- 2 Hot green peppers
- 4 tbsp(~60 ml) Mayonnaise
- 1 clove Garlic
- 2 tbsp(~30 ml) Vegetable oil
- 1 tsp(~5 ml) Salt
- 0.5 tsp(~2.5 ml) Black pepper
What else can I make with these ingredients?
Instructions
- 1
Cut the green beans into long thin strips and boil them in boiling water for 4 minutes.
4 min04:00 - 2
Slice the tomatoes and cut the hot peppers thinly.
- 3
Rub the beef steaks with salt, black pepper, and crushed garlic.
- 4
Heat the vegetable oil in a pan and cook the steaks for 2 minutes on each side.
4 min04:00 - 5
Warm the sandwich rolls and spread mayonnaise inside.
- 6
Place the steak, green beans, tomato, and hot pepper in the rolls.
- 7
Close the chacarero without pressing it down and serve hot.
💡 Tip: Do not soften the beans too much; the fresh crunch in the sandwich is what separates chacarero from classic meat sandwiches.
🍽️ Serving suggestion: Serve chacarero with fries, extra hot green pepper, and a cold fizzy drink.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
Nutrition (per serving)
~540
kcal calories
33
g protein
48
g carbs
24
g fat
Protein 24%Carbs 36%Fat 40%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Chacarero make?
This recipe serves 4.How long does Chacarero take?
Prep 20 minutes, cooking 15 minutes; 35 minutes in total.Is Chacarero difficult?
This recipe is rated medium.How many calories does Chacarero have?
Approximately 540 kcal per serving. Protein: 33g, carbs: 48g, fat: 24g.Which allergens does Chacarero contain?
This recipe contains Gluten, Egg. Check it against your dietary needs.Which cuisine does Chacarero belong to?
This recipe belongs to Chilean cuisine.How many ingredients does Chacarero need?
This recipe needs 10 ingredients.
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