What else can I make with these ingredients?
This recipe may contain allergens
Pankek
Easy 35 min~280 kcal 6/10
🍫
Champorado
A Filipino chocolate sticky rice porridge cooked with tablea or cocoa and finished with milk at the table.
Easy⏱️ 40 min📖 1 min readServes 5~300 kcal🇵🇭 Filipino🌍 Full translation
6 min prep 34 min cook
- #Kid-Friendly
- #Budget-Friendly
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 40 min- Prep6 min
- Cooking34 min
Ingredients
5 servings
Quick:
For the porridge
- 1 su bardağı(~200 ml) Glutinous rice
- 5 su bardağı(~1000 ml) Water
- 80 gr Cacao tablet or dark cocoa
- 0.5 su bardağı(~100 ml) Granulated sugar
For serving
- 0.8 su bardağı(~160 ml) Milk
General
- 0.2 çay kaşığı(~1 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Rinse and drain the glutinous rice.
- 2
Put the water and rice in a pot, bring to a boil, then lower the heat.
- 3
Cook the rice for 18 minutes, stirring occasionally, until it swells.
18 min18:00 - 4
Add the cacao tablet or dark cocoa and stir until melted.
- 5
Add the sugar and salt, then cook for 12 more minutes until thick and porridge-like.
12 min12:00 - 6
Rest the champorado for 4 minutes so the consistency settles.
4 min04:00 - 7
Divide into bowls, drizzle with milk, and serve hot.
💡 Tip: Use glutinous rice; regular rice stays more separate and weakens the champorado texture.
🍽️ Serving suggestion: Serve champorado hot in bowls, drizzle with milk, and balance it with optional salty crackers.
Nutrition (per serving)
~300
kcal calories
7
g protein
58
g carbs
5
g fat
Protein 9%Carbs 76%Fat 15%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Champorado make?
This recipe serves 5.How long does Champorado take?
Prep 6 minutes, cooking 34 minutes; 40 minutes in total.Is Champorado difficult?
This recipe is rated easy.How many calories does Champorado have?
Approximately 300 kcal per serving. Protein: 7g, carbs: 58g, fat: 5g.Which allergens does Champorado contain?
This recipe contains Milk. Check it against your dietary needs.Which cuisine does Champorado belong to?
This recipe belongs to Filipino cuisine.How many ingredients does Champorado need?
This recipe needs 6 ingredients.
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