What else can I make with these ingredients?
Beyti Sarma
Medium 55 min~610 kcal 9/10
🥩
Churrasco
Thin beef steaks marinate with garlic, lime, and cumin, then sear fast over a very hot grill.
Medium⏱️ 1 hr 10 min📖 1 min readServes 4~480 kcal🇧🇷 Brazilian🌍 Full translation
20 min prep 12 min cook 38 min rest
- #High Protein
- #For Guests
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 1 h 10 min- Prep20 min
- Resting/Marinating38 min
- Cooking12 min
Ingredients
4 servings
Quick:
- 900 gr Beef skirt steak or bavette
- 4 diş Garlic
- 0.3 su bardağı(~60 ml) Lime juice
- 3 yemek kaşığı(~45 ml) Olive oil
- 1 tatlı kaşığı(~10 ml) Cumin seeds
- 1 adet Grated onion
- 1.5 tatlı kaşığı(~15 ml) Salt
- 1 çay kaşığı(~5 ml) Black pepper
- 0.5 demet Parsley
- 1 adet Lemon
What else can I make with these ingredients?
Instructions
- 1
Mix the garlic, lime juice, olive oil, cumin, grated onion, salt, and black pepper.
- 2
Place the meat in a wide dish and coat with the marinade.
- 3
Rest the meat in the refrigerator for 30 minutes.
30 min30:00 - 4
Heat the grill or cast-iron pan very well.
- 5
Remove the meat from the marinade and dry with paper towels.
- 6
Cook the steaks over strong heat for 3 to 4 minutes per side.
8 min08:00 - 7
Rest the meat for 8 minutes.
8 min08:00 - 8
Serve with parsley and lemon wedges.
💡 Tip: Drying the meat completely with paper towels before grilling creates a strong browned crust.
🍽️ Serving suggestion: Serve hot with chimichurri, grilled vegetables, and lemon wedges.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin C
- Vitamin B12
Nutrition (per serving)
~480
kcal calories
40
g protein
5
g carbs
32
g fat
Protein 34%Carbs 4%Fat 62%
GI 20 · Low GIGL 1 · Low GL
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
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FAQ
How many servings does Churrasco make?
This recipe serves 4.How long does Churrasco take?
Prep 20 minutes, cooking 12 minutes, including 38 minutes of passive resting; 70 minutes in total.Is Churrasco difficult?
This recipe is rated medium.How many calories does Churrasco have?
Approximately 480 kcal per serving. Protein: 40g, carbs: 5g, fat: 32g.Is Churrasco allergen-free?
Our algorithm flagged this recipe as free of common allergens. Still, check the ingredient list yourself.Which cuisine does Churrasco belong to?
This recipe belongs to Brazilian cuisine.How many ingredients does Churrasco need?
This recipe needs 10 ingredients.
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