Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇮🇹
Panettone
Hard 3 hr 15 min~320 kcal 2/10
🍮
Clootie Dumpling
A Scottish spiced fruit pudding boiled in a floured cloth until moist inside with a thin outer skin.
Hard⏱️ 2 hr 55 min📖 1 min readServes 8~360 kcal🇬🇧 British🌍 Full translation
25 min prep 150 min cook
- #For Guests
- Vegetarian
- #Winter
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 2 h 55 min- Prep25 min
- Cooking2 h 30 min
Ingredients
8 servings
Quick:
Hamur
- 2.5 cup(~500 ml) Flour
- 0.8 cup(~160 ml) Brown sugar
- 100 g Butter
- 1 Egg
- 0.8 cup(~160 ml) Milk
- 1 dessert spoon(~10 ml) Baking powder
Meyve
- 1 cup(~200 ml) Raisins
- 0.7 cup(~140 ml) Currants
Baharat
- 1 tsp(~5 ml) Cinnamon
- 0.5 tsp(~2.5 ml) Ginger
General
- 0.2 tsp(~1 ml) Salt
What else can I make with these ingredients?
Instructions
- 1
Soak a clean cotton cloth in boiling water, wring it out, spread it open, and dust it with flour.
- 2
Mix the flour, sugar, baking powder, spices, and salt.
- 3
Rub the butter into the dry mixture and add the dried fruit.
- 4
Add the egg and milk to make a thick dough.
- 5
Place the dough in the center of the cloth and tie it with room left at the top.
- 6
Boil the dumpling in water for 2 hours 30 minutes.
2 hr 30 min150:00 - 7
Remove it from the cloth and dry the surface in the oven for 10 minutes.
10 min10:00 - 8
Once the crust sets, cut thick slices and serve warm.
💡 Tip: Dusting the cloth generously with flour creates the traditional thin crust on the outside; skipping it leaves the surface too sticky.
🍽️ Serving suggestion: Serve warm slices as a winter dessert with optional custard, clotted cream, or plain tea.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~360
kcal calories
7
g protein
62
g carbs
9
g fat
Protein 8%Carbs 69%Fat 23%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Clootie Dumpling make?
This recipe serves 8.How long does Clootie Dumpling take?
Prep 25 minutes, cooking 150 minutes; 175 minutes in total.Is Clootie Dumpling difficult?
This recipe is rated hard.How many calories does Clootie Dumpling have?
Approximately 360 kcal per serving. Protein: 7g, carbs: 62g, fat: 9g.Which allergens does Clootie Dumpling contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Clootie Dumpling belong to?
This recipe belongs to British cuisine.How many ingredients does Clootie Dumpling need?
This recipe needs 11 ingredients.
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