Canadian date squares layer soft date filling between buttery oat crumbs for a home-style bar dessert.
20 min prep 35 min cook
Keeps the screen on · step-by-step guide · built-in timer
Hurmayı su ve limon suyuyla 10 dakika yumuşayana kadar pişirin.
Hurma karışımını çatalla ezip soğumaya bırakın.
Yulaf, un, esmer şeker, kabartma tozu ve tuzu karıştırın.
Tereyağını kuru karışıma yedirip kırıntı yapın.
Kırıntının yarısını kalıba bastırın.
Hurma dolgusunu yayın ve kalan kırıntıyı üstüne serpin.
180 derece fırında 30 ila 35 dakika pişirin, soğuyunca kare kesin.
💡 Tip: Hurma dolgusunu tabana yaymadan önce ılıtmak kırıntı katının tereyağını eritmeden düzgün yayılmasını sağlar.
🍽️ Serving suggestion: Date squares tatlısını küçük kareler halinde, kahve veya çay yanında servis edin.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~260
kcal calories
4
g protein
42
g carbs
9
g fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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