This Isparta-style sherbet blends lemon and bay leaf into a cool drink with a gently bitter edge.
8 min prep 10 min rest
Keeps the screen on · step-by-step guide · built-in timer
Mix the lemon juice, sugar, and aromatic base.
Add water to the drink and rest for 10 minutes so the flavor balances.
Strain the drink and serve with ice.
💡 Tip: Steeping bay leaves briefly opens the aroma without overpowering the lemon.
🍽️ Serving suggestion: Serve ice cold in glasses full of ice with a thin lemon slice.
~32
kcal calories
0
g protein
8
g carbs
0
g fat
7.6g
Sugar
0.2g
Fiber
8.6mg
Sodium
0g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Light satiety, you'll get hungry again soon
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