Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Kaymaklı Kayısı Tatlısı
Easy 35 min~180 kcal 2/10
🍑
Erzincan Apricot Gasefe
Dried apricots cook with butter, sugar, walnuts, and water into a glossy warm dessert.
Easy⏱️ 25 min📖 1 min readServes 4~310 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 15 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 25 min- Prep10 min
- Cooking15 min
Ingredients
4 servings
Quick:
- 400 g Dried apricots
- 3 tbsp(~45 ml) Butter
- 3 tbsp(~45 ml) Granulated sugar
- 0.5 glass(~100 ml) Walnut kernels
- 1 glass(~200 ml) Water
- 4 tbsp(~60 ml) Kaymak
What else can I make with these ingredients?
Instructions
- 1
Soak the dried apricots in lukewarm water for 10 minutes, then drain.
10 min10:00 - 2
Melt the butter in a wide pan.
- 3
Turn the apricots in the butter for 3 minutes.
3 min03:00 - 4
Add the sugar and water, cover, and cook for 10 minutes.
10 min10:00 - 5
Add the walnuts and gloss the sauce for 2 minutes.
2 min02:00 - 6
Serve the gasefe warm with kaymak.
💡 Tip: Soaking the apricots in lukewarm water first gives a soft texture with short cooking.
🍽️ Serving suggestion: Serve warm with walnuts and kaymak.
Nutrition (per serving)
~310
kcal calories
5
g protein
48
g carbs
12
g fat
Protein 6%Carbs 60%Fat 34%
GI 37 · Low GIGL 18 · Medium GL
63.5g
Sugar
8.2g
Fiber
83.5mg
Sodium
9.8g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Erzincan Apricot Gasefe make?
This recipe serves 4.How long does Erzincan Apricot Gasefe take?
Prep 10 minutes, cooking 15 minutes; 25 minutes in total.Is Erzincan Apricot Gasefe difficult?
This recipe is rated easy.How many calories does Erzincan Apricot Gasefe have?
Approximately 310 kcal per serving. Protein: 5g, carbs: 48g, fat: 12g.Which allergens does Erzincan Apricot Gasefe contain?
This recipe contains Milk, Tree nuts. Check it against your dietary needs.How many ingredients does Erzincan Apricot Gasefe need?
This recipe needs 6 ingredients.Is Erzincan Apricot Gasefe filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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