Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Çilekli Magnolia
Easy 2 hr 35 min~360 kcal 2/10
🥥
Filipino Buko Pandan
A chilled Filipino dessert salad of young coconut strips, pandan agar cubes, cream, and condensed milk.
Easy⏱️ 28 min📖 1 min readServes 6~280 kcal🇵🇭 Filipino🌍 Full translation
20 min prep 8 min cook
- #Under 30 min
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 28 min- Prep20 min
- Cooking8 min
Ingredients
6 servings
Quick:
For the dessert
- 2 cup(~400 ml) Young coconut strips
- 1 cup(~200 ml) Nata de coco
For the jelly
- 1 pack Pandan-flavored agar jelly
- 2 cup(~400 ml) Water
For the sauce
- 250 ml Cream
- 200 ml Condensed milk
For flavoring
- 0.5 tsp(~2.5 ml) Pandan extract
What else can I make with these ingredients?
Instructions
- 1
Mix the pandan-flavored agar jelly with water and boil for 5 minutes.
5 min05:00 - 2
Pour the jelly into a flat dish and let it set at room temperature.
30 min30:00 - 3
Cut the set jelly into small cubes.
- 4
Mix the cream, condensed milk, and pandan extract until smooth.
- 5
Add the coconut strips, nata de coco, and jelly cubes to the sauce.
- 6
Chill the dessert in the refrigerator for 60 minutes.
1 hr60:00 - 7
Divide into cold bowls and serve.
💡 Tip: Do not cut the jelly before it is fully set, if cut early it breaks apart in the creamy mixture.
🍽️ Serving suggestion: Serve chilled from the refrigerator in small bowls, topping with extra coconut strips if desired.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Calcium
- Vitamin B12
Nutrition (per serving)
~280
kcal calories
5
g protein
42
g carbs
10
g fat
Protein 7%Carbs 60%Fat 33%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Milk
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Filipino Buko Pandan make?
This recipe serves 6.How long does Filipino Buko Pandan take?
Prep 20 minutes, cooking 8 minutes; 28 minutes in total.Is Filipino Buko Pandan difficult?
This recipe is rated easy.How many calories does Filipino Buko Pandan have?
Approximately 280 kcal per serving. Protein: 5g, carbs: 42g, fat: 10g.Which allergens does Filipino Buko Pandan contain?
This recipe contains Milk. Check it against your dietary needs.Which cuisine does Filipino Buko Pandan belong to?
This recipe belongs to Filipino cuisine.How many ingredients does Filipino Buko Pandan need?
This recipe needs 7 ingredients.
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