This Swedish breakfast pairs tangy cultured milk with oats and fruit, making a cool, light, quick bowl for busy mornings.
5 min prep
Keeps the screen on · step-by-step guide · built-in timer
Chop the apples into small pieces.
Divide the filmjölk and muesli into the bowls.
Add fruit and almonds and serve cold.
Elma ve çeyrek su bardağı bademi ekleyin, çıtırlık yumuşamasın diye hemen hazırlayın.
Kaseleri 5 dakika soğukta bekletip servis edin.
💡 Tip: Adding the muesli at the time of serving ensures that it maintains its crispness.
🍽️ Serving suggestion: Serve cold.
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
~188
kcal calories
7
g protein
24
g carbs
7
g fat
9.9g
Sugar
3.9g
Fiber
1mg
Sodium
0.5g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (50%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Strong satiety, counts as a main meal
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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