Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
🇸🇪
İsveç Gravad Patates Salatası
Easy 56 min~214 kcal 4/10
🥗
Potato Salad with Mustard
This Swedish-style salad combines potato with yogurt, mustard, and dill in a cool side dish.
Easy⏱️ 48 min📖 1 min readServes 4~132 kcal🇸🇪 Scandinavian🌍 Full translation
12 min prep 36 min rest
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 48 min- Prep12 min
- Resting/Marinating36 min
Ingredients
4 servings
Quick:
- 3 adet Boiled potatoes
- 0.8 su bardağı(~160 ml) Yogurt
- 1 tatlı kaşığı(~10 ml) Mustard
- 0.3 demet Dill
- 1 yemek kaşığı(~15 ml) Apple cider vinegar
- 0.3 çay kaşığı(~1.5 ml) Karabiber
What else can I make with these ingredients?
Instructions
- 1
Prepare Boiled potatoes and Yogurt in bite-size pieces.
20 min20:00 - 2
Whisk Dill with Apple cider vinegar to make a clean dressing.
10 min10:00 - 3
Toss in Mustard and serve cold.
45 sec00:45 - 4
Ilık patatesleri sosla buluşturun, nişasta sosu çeksin diye 5 dakika bekletin.
5 min05:00 - 5
Kornişon, taze soğan ve karabiber ekleyip soğuk servis edin.
💡 Tip: Drying boiled potatoes well before dressing keeps the salad crisp and bright.
🍽️ Serving suggestion: Serve right away.
Nutrition (per serving)
~132
kcal calories
3
g protein
17
g carbs
5
g fat
Protein 10%Carbs 54%Fat 36%
GI 49 · Low GIGL 8 · Low GL
3g
Sugar
2.5g
Fiber
51.1mg
Sodium
0.8g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
3/10Moderate satiety, fine between meals
This recipe may contain allergens
- Milk
- Mustard
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
Community Adaptations (0)
No adaptations yet. Be the first to add one!
FAQ
How many servings does Potato Salad with Mustard make?
This recipe serves 4.How long does Potato Salad with Mustard take?
Prep 12 minutes, cooking 0 minutes, including 36 minutes of passive resting; 48 minutes in total.Is Potato Salad with Mustard difficult?
This recipe is rated easy.How many calories does Potato Salad with Mustard have?
Approximately 132 kcal per serving. Protein: 3g, carbs: 17g, fat: 5g.Which allergens does Potato Salad with Mustard contain?
This recipe contains Milk, Mustard. Check it against your dietary needs.Which cuisine does Potato Salad with Mustard belong to?
This recipe belongs to Scandinavian cuisine.How many ingredients does Potato Salad with Mustard need?
This recipe needs 6 ingredients.Is Potato Salad with Mustard filling?
Satiety bar per serving is 3/10; moderately filling, suitable between meals. The score is based on protein, fiber and the satiety index.
Be the first to review
To leave a review, sign in.
Give this recipe its first star
No reviews yet, did you try it? How did it turn out, what did you change? Help the next cook.
Other versions of this recipe
Try a similar recipe in the same category at a different complexity.
Similar recipes
Selected from the same category and tags
Sort:
Found an error in this recipe?