What else can I make with these ingredients?
This recipe may contain allergens
Sucuklu Menemen
Easy 25 min~360 kcal 7/10
🍞
Coconut Egg Toast
This Thai-style breakfast fries bread with egg and coconut for a lightly sweet plate.
Easy⏱️ 16 min📖 1 min readServes 2~228 kcal🇹🇭 Thai🌍 Full translation
8 min prep 8 min cook
- #Under 30 min
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 16 min- Prep8 min
- Cooking8 min
Ingredients
2 servings
Quick:
- 4 dilim Bread
- 2 adet Eggs
- 2 yemek kaşığı(~30 ml) Shredded coconut
- 1 tatlı kaşığı(~10 ml) Butter
What else can I make with these ingredients?
Instructions
- 1
Beat the eggs and stir in the shredded coconut.
- 2
Dip both sides of the bread slices into the egg mixture.
- 3
Melt the butter in a pan and lay in the bread.
1 min01:00 - 4
Cook for 2-3 minutes on each side, until golden.
6 min06:00 - 5
Serve the toast hot.
💡 Tip: An 8-second dip in the mixture keeps the bread from softening too much in the pan.
🍽️ Serving suggestion: Serve it warm with more coconut on top and fruit on the side.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
- Iron
- Vitamin B12
Nutrition (per serving)
⚠️ Estimated, 75% match~228
kcal calories
8
g protein
23
g carbs
11
g fat
Protein 14%Carbs 41%Fat 45%
GI 23 · Low GIGL 5 · Low GL
0.2g
Sugar
0g
Fiber
100.6mg
Sodium
3.9g
Saturated fat
⚠️ Nutrition data match is limited for this recipe (75%); values are estimates.
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Satiety (per serving)
6/10Strong satiety, counts as a main meal
This recipe may contain allergens
- Gluten
- Milk
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Coconut Egg Toast make?
This recipe serves 2.How long does Coconut Egg Toast take?
Prep 8 minutes, cooking 8 minutes; 16 minutes in total.Is Coconut Egg Toast difficult?
This recipe is rated easy.How many calories does Coconut Egg Toast have?
Approximately 228 kcal per serving. Protein: 8g, carbs: 23g, fat: 11g.Which allergens does Coconut Egg Toast contain?
This recipe contains Gluten, Milk, Egg. Check it against your dietary needs.Which cuisine does Coconut Egg Toast belong to?
This recipe belongs to Thai cuisine.How many ingredients does Coconut Egg Toast need?
This recipe needs 4 ingredients.Is Coconut Egg Toast filling?
Satiety bar per serving is 6/10; strongly filling, works as a main meal. The score is based on protein, fiber and the satiety index.
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