Vegetarian
What else can I make with these ingredients?
This recipe may contain allergensSnacks
🇵🇷
Sorullitos de Maiz
Easy 30 min~290 kcal
🌽
Bakwan Jagung
Indonesian corn fritters made with fresh corn, flour, egg, scallion, garlic, chile, and a crisp fried edge.
Easy⏱️ 27 min📖 1 min readServes 4~280 kcal🇮🇩 Indonesian
15 min prep 12 min cook
- #Under 30 min
- #Budget-Friendly
- Vegetarian
🌽
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 27 min- Prep15 min
- Cooking12 min
Ingredients
4 servings
Quick:
Mısır için
- 3 glass(~600 ml) Taze mısır tanesi
For the dough
- 0.8 glass(~160 ml) Un
- 0.3 glass(~60 ml) Pirinç unu
- 1 pcs Yumurta
- 0.3 glass(~60 ml) Su
For flavoring
- 3 sprig Taze soğan
- 2 clove Sarımsak
- 1 pcs Acı biber
For the spice mix
- 0.5 tsp(~2.5 ml) Kişniş tohumu
For frying
- 1.5 glass(~300 ml) Sıvı yağ
General
- 0.7 tsp(~3.5 ml) Tuz
What else can I make with these ingredients?
Instructions
- 1
Mısır tanelerinin bir bardağını hafifçe ezin.
- 2
Taze soğan, sarımsak ve acı biberi ince doğrayın.
- 3
Un, pirinç unu, yumurta, su, tuz ve kişniş tohumuyla koyu hamur hazırlayın.
- 4
Ezilmiş ve bütün mısır tanelerini aromatiklerle birlikte hamura katın.
- 5
Yağı tavada ısıtıp hamurdan kaşık dolusu parçalar bırakın.
- 6
Mücverleri her yüzü 3 dakika altın renk alana kadar kızartın.
6 min06:00 - 7
Kağıt havluda 2 dakika dinlendirip sıcak servis edin.
2 min02:00
💡 Tip: Mısırın bir bölümünü hafif ezmek hamurun dağılmadan tutunmasını sağlar; tanelerin kalanı tatlı ve diri kalır.
🍽️ Serving suggestion: Bakwan jagungu acı sambal, lime dilimi ve sıcak çayla atıştırmalık olarak servis edin.
Good sources
Approximate vitamin / mineral assessment based on the recipe's ingredients. For precise nutrition tracking, consult a doctor or dietitian.
- Protein source
Nutrition (per serving)
~280
kcal calories
7
g protein
38
g carbs
11
g fat
Protein 10%Carbs 54%Fat 36%
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
This recipe may contain allergens
- Gluten
- Egg
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Bakwan Jagung make?
This recipe serves 4.How long does Bakwan Jagung take?
Prep 15 minutes, cooking 12 minutes; 27 minutes in total.Is Bakwan Jagung difficult?
This recipe is rated easy.How many calories does Bakwan Jagung have?
Approximately 280 kcal per serving. Protein: 7g, carbs: 38g, fat: 11g.Which allergens does Bakwan Jagung contain?
This recipe contains Gluten, Egg. Check it against your dietary needs.Which cuisine does Bakwan Jagung belong to?
This recipe belongs to Indonesian cuisine.How many ingredients does Bakwan Jagung need?
This recipe needs 11 ingredients.
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