Vegetarian
What else can I make with these ingredients?
This recipe may contain allergens
Aside Tatlısı
Easy 25 min~248 kcal 2/10
🍯
Kirikkale Haside
Flour browns in butter, then grape molasses turns it into a glossy warm dessert finished with walnuts.
Easy⏱️ 33 min📖 1 min readServes 6~345 kcal🇹🇷 Turkish🌍 Full translation
10 min prep 18 min cook 5 min rest
- #Budget-Friendly
- Vegetarian
Keeps the screen on · step-by-step guide · built-in timer
Timeline
Total 33 min- Prep10 min
- Resting/Marinating5 min
- Cooking18 min
Ingredients
6 servings
Quick:
- 2 cup(~400 ml) flour
- 120 g butter
- 1.3 cup(~260 ml) grape molasses
- 0.5 cup(~100 ml) water
- 0.5 cup(~100 ml) walnuts
- 0.5 tsp(~2.5 ml) cinnamon
What else can I make with these ingredients?
Instructions
- 1
Mix the grape molasses and water in a bowl until fluid.
- 2
Melt the butter in a wide pan until foamy.
2 min02:00 - 3
Add the flour and toast over medium-low heat for 10 to 12 minutes, until light hazelnut in color.
12 min12:00 - 4
Add the molasses mixture gradually, stirring constantly.
- 5
Cook for 4 minutes, until the mixture thickens and pulls away from the pan.
4 min04:00 - 6
Spread on a serving plate and sprinkle with walnuts and cinnamon.
- 7
Rest the dessert for 5 minutes and serve warm.
5 min05:00
💡 Tip: Adding the molasses gradually gives the toasted flour a glossy, lump-free texture.
🍽️ Serving suggestion: Serve warm with walnuts and cinnamon, ideally with plain Turkish coffee.
Nutrition (per serving)
~345
kcal calories
5
g protein
52
g carbs
14
g fat
Protein 6%Carbs 59%Fat 35%
GI 45 · Low GIGL 23 · High GL
25.4g
Sugar
2.2g
Fiber
137.8mg
Sodium
10.9g
Saturated fat
Approximate values, derived from ingredient amounts using USDA FoodData Central and TÜBİTAK Turkish Food Composition Database. Actual values can vary by roughly ±20% depending on cooking method, brand, and portion size. For diet or medical conditions, consult a dietitian or doctor.
Estimated satiety (per serving)
2/10Light satiety, you'll get hungry again soon
This recipe may contain allergens
- Gluten
- Milk
- Tree nuts
Allergens are derived automatically from the ingredient list, covering the main groups of the EU-14 food allergen standard (gluten, milk, eggs, peanuts, tree nuts, soy, seafood, sesame, celery, mustard). Cross-contamination (shared kitchen equipment, shared surfaces) isn't tracked, if you have a serious allergy, review the full ingredient list yourself and ask about preparation.
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FAQ
How many servings does Kirikkale Haside make?
This recipe serves 6.How long does Kirikkale Haside take?
Prep 10 minutes, cooking 18 minutes, including 5 minutes of passive resting; 33 minutes in total.Is Kirikkale Haside difficult?
This recipe is rated easy.How many calories does Kirikkale Haside have?
Approximately 345 kcal per serving. Protein: 5g, carbs: 52g, fat: 14g.Which allergens does Kirikkale Haside contain?
This recipe contains Gluten, Milk, Tree nuts. Check it against your dietary needs.How many ingredients does Kirikkale Haside need?
This recipe needs 6 ingredients.Is Kirikkale Haside filling?
Satiety bar per serving is 2/10; keeps you full only briefly, you may get hungry quickly. The score is based on protein, fiber and the satiety index.
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